Victoria Street, Queen Victoria Market c1890
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We’re Moving Again!

Yes we’re moving again!  This time we are relocating just across the market. Our new address by 1 July 2018, a short walk from Therry St, will be: 115-121 Victoria Street Queen Victoria Market When we moved to the Market in 2015 it was to take part in the Queen Victoria Market Renewal.   We always […]

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Japan: the cookbook
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Dinner – Japan: the cookbook by Nancy Singleton Hachisu

Japan: the cookbook Over the last eight years, we’ve loved partnering with our friends at Pope Joan  hosting some great book launches and dinners. Sadly, Matt Wilkinson has announced his ‘Final Countdown’ and Pope Joan will be closing its doors on 24 June. But to go out with a bang… we have perhaps one of the […]

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Hong Kong Food City by Tony Tan published by Murdoch Books December 2017 $49.95
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Book Launch – Hong Kong Food City by Tony Tan

Book Launch On Monday 5 December, Tony Tan will be joining us instore to chat about his new & first book Hong Kong Food City When: 6.30pm Monday 4 December 2017 Where: Books for Cooks Cost: $10 includes tastes, drinks and a great chat Bookings:  via Eventbrite  About the Book: Hong Kong Food City We […]

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Shop Small 2017 at Books for Cooks during November with American Express
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Shop Small

Shop Small! This month, with the help of American Express, we’re celebrating Shop Small! If you spend more than $20 at Books for Cooks this month using your Amex Card, American Express will give you $10 back* That’s 20% off a Jamie, Yotam, Nigella or Donna cookbook… or more! And if you tell us that […]

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A Timeline of Australian Food by Jan O'Connell
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Book Launch – A Timeline of Australian Food by Jan O’Connell

Book Launch On Tuesday 5 December, Jan O’Connell will be joining us instore to chat about her new book A Timeline of Australian Food: from mutton to Masterchef and explore how Australian eating and drinking habits have evolved over the last 150 years or so. When: 6.30pm Tuesday 5 December 2017 Where: Books for Cooks […]

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