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Artistry in Cold Food Preparation
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Artistry in Cold Food Preparation
[3956]
$20.00
In Stock
Description
Author
Description
Various (ed). Artistry in Cold Food Preparation: with recipes & notes on the care of your refrigerator. General Electric: London, UK 1958. 8vo lg HC Dec Bds 122pp. VG-/- missing ffep, spine lightly rubbed
Author
Cookbooks are often authored by food stylists &/or food economists contracted to publishers. In such cases, the publisher rarely acknolwedges the authors.
ISBN:
No ISBN
Author:
Various (ed).
Format:
Second-hand Hardcover
Publisher:
General Electric: London, UK 1958
Added Saturday 30 October, 2010.
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