...archive for the 'out' category

We’re having dinner with Anjum Anand on Wednesday 30 April - and you’re invited!
One of the ‘new’ authorities on Indian food, Anjum Anand is a British Indian food writer and TV Chef who has written 6 great books on healthy interesting Indian and ayurvedic cuisine as well as presented several Television series with the BBC [...]

The eagerly anticipated debut cookbook Too Many Chiefs Only One Indian from Sat Bains has just arrived!
Revealing the first insight into the food and philosophies of the 2 Michelin star chef, with a foreword by Heston Blumenthal and featuring contributions from 36 of the world’s best chefs - this linen-covered limited edition [...]

On Monday 27 August, we’re having dinner with Nino Zoccali, one of Sydney’s finest Italian chefs to celebrate the release of his book Pasta Artigiana and to celebrate Italy’s culinary gift to the world - pasta!
Nino Zoccali, a second-generation Italian chef is chef owner of Pendolino and La Rosa restaurants in The Strand Arcade [...]

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