Category: Events

Hong Kong Food City by Tony Tan published by Murdoch Books December 2017 $49.95
standard

Book Launch – Hong Kong Food City by Tony Tan

Book Launch On Monday 5 December, Tony Tan will be joining us instore to chat about his new & first book Hong Kong Food City When: 6.30pm Monday 4 December 2017 Where: Books for Cooks Cost: $10 includes tastes, drinks and a great chat Bookings:  via Eventbrite  About the Book: Hong Kong Food City We […]

...MORE...
A Timeline of Australian Food by Jan O'Connell
standard

Book Launch – A Timeline of Australian Food by Jan O’Connell

Book Launch On Tuesday 5 December, Jan O’Connell will be joining us instore to chat about her new book A Timeline of Australian Food: from mutton to Masterchef and explore how Australian eating and drinking habits have evolved over the last 150 years or so. When: 6.30pm Tuesday 5 December 2017 Where: Books for Cooks […]

...MORE...
Preserving the Japanese Way by Nancy Singleton Hachisu
standard

An Invitation – Dinner with Nancy Singleton Hachisu & Friends

An invitation to Dinner On Thursday 23rd November, together with our dear friends at Pope Joan, we are having a very special dinner with Japanese preserving guru Nancy Singleton Hachisu and a few friends. This will be an amazing and unique collaboration between Nancy ( a multiple award winning author and one of the current […]

...MORE...
Orange Blossom & Honey: magical Moroccan recipes from the Souks to the Sahara
standard

Book Launch – Orange Blossom & Honey by John Gregory-Smith

Book Launch On Tuesday 12 December, John Gregory-Smith, direct from the UK will be joining us to chat about his brand new book Orange Blossom & Honey: magical Moroccan recipes from the Souks to the Sahara When: 6.30pm Tuesday 12 December 2017 Where: Books for Cooks Cost: $10 includes tastes, glass of bubbles and a […]

...MORE...
Tivoli Road Baker
standard

Book Launch – The Tivoli Road Baker

Book Launch On Monday 20November, Michael & Pippa James from The Tivoli Road Bakery will be joining us to chat about their brand new book The Tivoli Road Baker. When: 6.30pm Monday 20 November 2017 Where: Books for Cooks Cost: $10 includes tastes, glass of bubbles and a great chat Bookings:  via Eventbrite Put simply […]

...MORE...