Description Author Description Various (ed). Chinese Vegetarian Cooking: exciting dishes for creative cuisine. Tiger Books International: London, UK 1993. 4to HC Pict Bds 64pp. VG/- Author Cookbooks are often authored by food stylists &/or food economists contracted to publishers. In such cases, the publisher rarely acknolwedges the authors.

ISBN: 1855013525

Author: Various (ed).

Format: Second-hand Hardcover

Publisher: Tiger Books Int: London, UK 1993