Description
Calombaris, George & Mehighan, Gary. Cook With Us: 20 classic techniques, 80 delicious recipes. Lantern: Melbourne, Australia 2011. 4to HC 218pp
Author
George Calombaris was voted one of the 'Top 40 Chefs of Influence in the World' in 2004 by The Global Food and Wine Magazine and he has since continued to live up to this acclaim. George owns three restaurants in Melbourne and one in Mykonos, Greece.
In 2008 The Age Good Food Guide awarded his Melbourne restaurant The Press Club 'Best New Restaurant' and George 'Chef of the Year'.
He is also a judge on the top-rating television series MasterChef Australia.
Restaurant Websites: The Press Club; The Hellenic Republic
