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FOTW: The Cooking of the Middle East
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Description

Nickles, Harry G & Time Life (ed). Foods of the World: The Cooking of the Middle East. Time Life: Amsterdam, The Netherlands 1973. 4to HC Pict Bds 206pp VG/-

ISBN: No ISBN
Author: Nickles, Harry G & Time Life (ed).
Format: Second-hand Hardcover
Publisher: Time Life: Amsterdam, The Netherlands 1973

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Added Friday 29 October, 2010.
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