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French |
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 The discovery of a new dish does more for the happiness of the human race than the discovery of a star.
Jean Anthelme Brillat-Savarin (1755-1826) |
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| Displaying 1 to 100 (of 291 products) |
Result Pages: 1 |
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Title+ |
Author |
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0-24: una giornata in cucina |
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$49.95 |
Not in Stock |
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100 Bouteilles Extraordinaires |
Chasseuil, Michel Jack |
$100.00 |
In Stock |
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120 Recettes au Gril |
Jouhaud, Yannick |
$25.00 |
In Stock |
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150 Recettes Antioxyadantes |
Pinson, Claire |
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Not in Stock |
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20 Meilleurs Ouvriers de France |
L'Ecole de Lenotre (ed). |
$125.00 |
In Stock |
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303 Arts Recherches et Creations XXXVIII |
Various (ed) |
$25.00 |
In Stock |
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6 Saisons en Luberon |
Loubet, Edouard |
$99.95 |
In Stock |
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80 Recettes Brasseries Bocuse |
Fleury, Jean |
$65.00 |
Not in Stock |
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A La Table de George Sand |
Sand, Christiane |
$75.00 |
In Stock |
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A Table: Chez Les Bourguignons |
de Meurville, Elisabeth & Amiard, Herve |
$49.95 |
In Stock |
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Abrege de Cuisine |
Dagouret, P. |
$35.00 |
In Stock |
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Abrege de Cuisine |
Dagouret, P. |
$40.00 |
In Stock |
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Alain Ducasse Tradition Evolution |
Ducasse, Alain |
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Not in Stock |
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Alchimistes aux Fourneaux |
Gagnaire, Pierre & This, Herve |
$110.00 |
In Stock |
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Alleno, 101 Creations Culinaires |
Alleno, Yannick & Masui, Kazuko |
$175.00 |
Not in Stock |
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Almanach des Alpes Gourmandes |
Thorens, Thierry |
$84.95 |
In Stock |
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Altitude 2300m |
Sulpice, Jean & Thorens, Val |
$95.00 |
Not in Stock |
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ANTON - Le Pré Catelan |
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$229.95 |
Not in Stock |
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Au Four et au Moulin |
Guinet, Roland |
$69.95 |
In Stock |
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Au Nom du Pere |
Pic, Anne-Sophie |
$100.00 |
Not in Stock |
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Au Pied de Cochon |
Rival, Pierre |
$59.95 |
Not in Stock |
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Auberge d'Ill |
Haberlin, Paul & Marc |
$600.00 |
Not in Stock |
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Auberge Herborist |
Hanbuckers, Arnold |
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Not in Stock |
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Aventures de la Cuisine Francaise: Essai |
Beauge, Benedict |
$29.95 |
In Stock |
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Barchef & Molecular Mixologist |
Comini, Dario |
$70.00 |
In Stock |
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Bras: Laguiole, Aubrac, Francia |
Bras, Michel |
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Not in Stock |
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Brasserie Georges |
Andre, Jean-Louis |
$69.95 |
Not in Stock |
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Brasseries: la memoire de Paris |
Boelle, Jean-Marie & Cazals, Jean |
$69.95 |
In Stock |
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Cadeaux Gourmands |
Various (ed). |
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Not in Stock |
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Camembert |
Deffontaines, Julie |
$29.95 |
Not in Stock |
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Canapes, Petits Fours et Amuse-Gueule |
Shulman, Martha Rose. |
$25.00 |
In Stock |
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Cognac et Cuisine d'aujourd'hui |
Barbin-Lecrevisse, Francoise |
$39.95 |
In Stock |
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Colette Gourmande |
Clement, Marie-Christine & Clement, Didier |
$100.00 |
In Stock |
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Comme Chez Soi |
Wynants, Pierre |
$35.00 |
In Stock |
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Confitures Conserves Congelation |
Vence, Celine |
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Not in Stock |
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Confitures et Bocaux Gourmands |
Abadie, Marie & Dieterien, Jean-Pierre |
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Not in Stock |
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Connaissance et Travail du Vin: 3E |
Blouin, Jacques & Peynaud, Emile |
$100.00 |
In Stock |
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Connaitre La Cuisine Gasconne |
Claustres, Francine |
$20.00 |
In Stock |
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Couleurs, Parfums et Saveurs de ma .... |
Maximin, Jacques |
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Not in Stock |
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Cracco: sapori in movimento |
Cracco, Carlo & Meldolesi, Alessandra |
$59.95 |
Not in Stock |
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Cucina Creativa: Piccole cose Dolci |
Sutherland Smith, Beverley |
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Not in Stock |
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Cucina Molecuolore |
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$65.00 |
Not in Stock |
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Cuisine Brute |
Dumoulin, Jerome & Le Bec, Nicolas |
$110.00 |
Not in Stock |
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Cuisine de la Vigne (a la Carte) |
Blanc, Georges |
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Not in Stock |
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Cuisine en Duo |
Pourcel, Jacques & Laurent |
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Not in Stock |
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Cuisine et Vins de France |
Curnonsky (Sailland, Maurice-Edmond) |
$100.00 |
In Stock |
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Cuisine et Vins de France |
Curnonsky (Sailland, Maurice-Edmond) |
$100.00 |
In Stock |
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Cuisine Gastronomique des Provinces Chin |
Lo, Kenneth |
$25.00 |
In Stock |
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Cuisine legere (a la carte) |
Lentz, Michel |
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Not in Stock |
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Cuisine Sans Frontieres: Japon |
Various (ed). |
$20.00 |
In Stock |
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Cuisine Sans Frontieres: Thailande |
Various (ed). |
$20.00 |
In Stock |
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Cuisine Sans Souci |
Montigny, Rose |
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Not in Stock |
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Cuisiner en Plein Air |
Alen, Felix |
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Not in Stock |
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Cuisiner les Fromages |
Martin, Guy |
$115.00 |
In Stock |
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Cuisines d'Afrique |
Villers, Anne & Delaroziere, Marie-Francois |
$30.00 |
In Stock |
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Cuisines des Pays de France |
Andre, Jean-Louis |
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Not in Stock |
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Cuisinez Chocolat |
Barot, Thierry |
$140.00 |
In Stock |
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Cuisiniers a Roanne |
Troisgros, Jean & Troisgros, Pierre |
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Not in Stock |
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Cuisiniers a Roanne |
Troisgros, Jean & Pierre |
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Not in Stock |
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Cuisinons Album |
Villon, Robert (ed). |
$12.00 |
In Stock |
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De la Vigne a l'Assiete |
Blanc, Georges |
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Not in Stock |
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Desserts (a la Carte) |
Herme, Pierre |
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Not in Stock |
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Desserts a l'assiette |
Delorme, Hubert & Boue, Vincent |
$39.95 |
Not in Stock |
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Desserts Faciles |
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Not in Stock |
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Easy Marx |
Marx, Thierry |
$140.00 |
In Stock |
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Elle: cuisine vite faite |
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$10.00 |
Not in Stock |
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Elle: entrees chades |
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$10.00 |
Not in Stock |
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Elle: entrees froides |
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$10.00 |
In Stock |
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Elle: entremets, glaces et fruits 1 |
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$10.00 |
Not in Stock |
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Elle: entremets, glaces et fruits 2 |
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$10.00 |
Not in Stock |
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Elle: hors-d'oeuvre |
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$10.00 |
In Stock |
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Elle: la cuisine mijotee |
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$10.00 |
Not in Stock |
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Elle: legumes et potages |
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$10.00 |
Not in Stock |
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Elle: patisseries et gateaux |
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$10.00 |
Not in Stock |
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Elle: plats uniques |
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$10.00 |
Not in Stock |
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Elle: poissons et crustaces 1 |
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$10.00 |
In Stock |
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Elle: poissons et crustaces 2 |
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$10.00 |
In Stock |
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Elle: recettes minceur |
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$10.00 |
Not in Stock |
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Elle: viandes blances |
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$10.00 |
In Stock |
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Elle: viandes rouges |
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$10.00 |
In Stock |
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Elle: volailles et gibiers |
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$10.00 |
Not in Stock |
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Encyclopedie du Chocolat |
Bau, Frederic & Ors (ed). |
$95.00 |
Not in Stock |
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Etoiles & Mont Blanc |
Carrier, Pierre & Maillet, Pierre |
$100.00 |
Not in Stock |
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Eugene Weiss: Le Chocolat depuis 1882 |
Dubosc, Marie |
$60.00 |
In Stock |
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Exquises Patisseries Pour Les Fetes |
Barret, Phillipe & Felder, Christophe & Lamboley, |
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Not in Stock |
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Feines Advents und Weihnachtsbacken |
Witzigmann, Eckart |
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Not in Stock |
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Fou de Saveurs |
Veyrat, Marc |
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Not in Stock |
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Fou de Saveurs |
Veyrat, Marc |
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Not in Stock |
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Fromages du Mondes |
Barthelemy, Roland & Sperat-Czar, Arnaud |
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Not in Stock |
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Gastromique Pratique: 6E |
Ali-Bab (pseud) |
$500.00 |
In Stock |
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Girardet: Emotions Gourmandes |
Girardet, Fredy |
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Not in Stock |
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Gontran fait son Pain |
Cherrier, Gontran |
$55.00 |
Not in Stock |
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Grand Livre de Cuisine d'Alain Ducasse |
Ducasse, Alain |
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Not in Stock |
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Grand livre de cuisine, bistrots et bras |
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$125.00 |
Not in Stock |
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Grand Livre de Cuisine: Desserts |
Ducasse, Alain |
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Not in Stock |
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Guide Album des Vins de Bordeaux |
Various (ed). |
$150.00 |
In Stock |
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Guide Hachette des Vins de France |
Vedel, Andre (ed). |
$15.00 |
In Stock |
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Guinguettes (a la Carte) |
Vialard, Catherine |
$37.95 |
In Stock |
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Herbier Gourmand |
Couplan, Francois & Veyrat, Marc |
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Not in Stock |
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Il Grande Ricettario |
Marchesi, Gualtiero |
$75.00 |
Not in Stock |
| Displaying 1 to 100 (of 291 products) |
Result Pages: 1 |
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