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Gourmet to Go
[9780471139393]

$64.95
In Stock



Description

Wemischner, Robert & Karp, Karen. Gourmet to Go: a guide to opening & operating a specialty food store. John Wiley: New York, USA 1998. 4to HC Pict Bds 318pp. Indent

ISBN: 9780471139393
Author: Wemischner, Robert & Karp, Karen
Format: New Hardcover
Publisher: John Wiley: New York, USA 1998

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Added Saturday 30 October, 2010.
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