Books for Cooks
HomeHome |  My AccountMy Account |  LoginSign in
Good Food Guide
   Shop » Catalogue » Regional Cooking » Singapore » A Taste of Singapore

...catalogue...


books for cooks plus Regional Cooking
books for cooks plus Antiquarian & Facsimile
books for cooks plus Beverages
books for cooks plus Cooking Methods
books for cooks plus Food & Wine Journals
books for cooks plus Foreign Language
books for cooks plus General Cooking & Sets
books for cooks plus Healthy
books for cooks plus Household
books for cooks plus Ingredients
books for cooks plus Kids
books for cooks plus Miscellaneous
books for cooks plus Occasions
books for cooks plus Products
books for cooks plus Professional & Business
books for cooks plus Reference & Food Writing
books for cooks plus Wine
MasterCardVISA
GeoTrust

A Taste of Singapore
[9781844769551]

$24.95
In Stock



Description

Basan, Ghillie & Tan, Terry. A Taste of Singapore: explore the sensational food & cooking of this unique cuisine with 80 recipes shown step by step in more than 450 stunning photographs. Southwater: London, UK 2011. 4to lg SC 160pp. Indent

ISBN: 9781844769551
Author: Basan, Ghillie & Tan, Terry
Format: New Softcover
Publisher: Southwater: London, UK 2011

Write Review Tell A Friend Ask A Question?
Added Friday 26 August, 2011.
Do you like this product? Share it:


© Books for Cooks 2013. All rights reserved     RSS
ABOUT BOOKS | ABOUT US | PRIVACY & COPYRIGHT | CONDITIONS OF USE | SECURITY | CONTACT US