The Good Carbs Cookbook
Sydney, Australia: Murdoch Books, 2017.
New Softcover
Barclay, Dr Alan & McGhie, Kate & Sandall, Philippa. The Good Carbs Cookbook: vibrant, smart energy recipes for every day. Murdoch Books: Sydney, Australia 2017. 4to (255x205mm) SC 255,[1]pp. (foreword by Jennie Brand-Miller; photography by Alan Benson)