The Food of Indonesia
Tokyo, Japan: Tuttle Publishing, 2006.
Second-hand softcover
von Holzen, Heinz & Arsana, Lother. The Food of Indonesia: delicious recipes from Bali, Java & the Spice Islands. Tuttle Publishing: Tokyo, Japan 2006. 4to (275x210mm) pict stiff card wrappers 112pp. (introduction by Wendy Hutton) VG/-