Turkish Cookery
London, UK: Saqi Books, 2006.
New Hardcover
Mustoe, Sally (ed). Turkish Cookery. Saqi Books: London, UK 2006. 4to HC 196pp. (Introduction by Raphaela Lewis) Indent
London, UK: Saqi Books, 2006.
New Hardcover
Mustoe, Sally (ed). Turkish Cookery. Saqi Books: London, UK 2006. 4to HC 196pp. (Introduction by Raphaela Lewis) Indent
London, UK 2: Saqi Books, 006.
Second-hand hardcover
Mustoe, Sally (ed). Turkish Cookery. Saqi Books: London, UK 2006. 4to HC 196pp. (Introduction by Raphaela Lewis). VG/VG