Al Dente: the adventures of a gastronome
London, UK: Corgi Books, 2004.
Second-hand softcover
Black, William. Al Dente: the adventures of a gastronome in Italy. Corgi Books: London, UK 2004. 8vo SC 368pp. VG/-
London, UK: Corgi Books, 2004.
Second-hand softcover
Black, William. Al Dente: the adventures of a gastronome in Italy. Corgi Books: London, UK 2004. 8vo SC 368pp. VG/-
London, UK: Bantam Press, 2003.
Second-hand hardcover
Black, William. Al Dente: the adventures of a gastronome in Italy. [FIRST EDITION] Bantam Press: London, UK 2003. 8vo (225x140mm) HC xi,[3],338pp. VG-/VG pps age-toned
London, Bantam Press, 2007.
Second-hand hardcover
Black, William. Plats du Jour: a journey to the heart of French food. [FIRST EDITION] Bantam Press: London, 2007. 8vo (240x160mm) illust dj, blue bds xi,[1],306,[2]pp. VG/VG pps age-toning
London, UK: Hodder Headline, 2001.
Second-hand hardcover
Grigson, Sophie & Black, William. Organic: a new way of eating. Hodder Headline: London, UK 2001. 4to HC 256pp. VG/VG