Item #0140463313-01 Theory & Practice of Good Cooking. James Beard, José Wilson.

Theory & Practice of Good Cooking

Harmondsworth, UK: Penguin Books, 1981.
Second-hand softcover

Beard, James & Wilson, José. James Beard's Theory & Practice of Good Cooking. (Penguin Handbooks) Penguin Books: Harmondsworth, UK 1981. 8vo (200x130mm) pict stiff card wrappers, 430,[2]pp. (illustration by Karl Stuecklen) VG/-

Item #0140463313-01
ISBN: 0140463313

Price: $15.00 AUD

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