Dumas on Food

London, UK: Michael Joseph, 1978.
Second-hand hardcover

Dumas, Alexandre. Dumas on Food: selections from 'Le Grand Dictionaire de Cuisine'. Michael Joseph: London, UK 1978. 8vo (255x160mm) HC 327,[1]pp. (edited & translated by Alan Davidson & Jane Davidson; introduced by Alan Davidson) VG/VG- dj flaps toned

Item #0718118421-01
ISBN: 0718118421

Price: $35.00 AUD

See all items in Encyclopaedia & Dictionaries
See all items by , , ,