Culinary Boot Camp
New York, USA: John Wiley & Sons, 2006. Shulman, Martha Rose. Culinary Boot Camp: five days of basic training at the Culinary Institute of America. John Wiley & Sons: New York, USA 2006. 4to HC 242pp
New Hardcover
Item #0764572784-00
ISBN: 0764572784
Price: $49.95 AUD
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Kitchen Technique
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