The Composition of Foods (SRS No 297). R. A. McCance, E. M. Widdowson.

The Composition of Foods (SRS No 297)

London, UK: HMSO, 1960.
Second-hand hardcover

McCance, R A & Widdowson, E M. The Composition of Foods (Medical Reserach Council Special Report Series No 297 - 3rd rev Ed of SRS No 235). HMSO: London, UK 1960. 4to HC 252pp (preface by Medical Research Council) VG-/VG dj minor spots, price clipped

Item #8911
ISBN: NoISBN

Price: $35.00 AUD

See all items in Nutrition
See all items by ,