Encyclopedia of European Cooking. Musia Soper.

Encyclopedia of European Cooking

London, UK: Spring Books, 1965.
Second-hand hardcover

Soper, Musia (ed). Encyclopedia of European Cooking. (2nd Ed, 2nd Imp). Spring Books: London, UK 1965. 4to (245x170mm) HC Green Cloth Bds 632pp. (120 black & white illustrations) VG-/- lacks dj; bds sunned; good kitchen copy

Item #9206
ISBN: NoISBN

Price: $25.00 AUD

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