The Chile Pepper in China
New York, USA: Columbia University Press, 2020. Dott, Brian R. The Chile Pepper in China: a cultural biography. (Arts & Traditions of the Table Perspectives on Culinary History) Columbia University Press: New York, USA 2020. 8vo (225x150mm) HC x,[4],276,[6]pp.
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Item #9780231195324
ISBN: 9780231195324
Price: $52.95 AUD
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