Item #9780316254069-1 Egg. Michael Ruhlman.

Egg

New York, USA: Little Brown & Co, 2014.
Second-hand hardcover

Ruhlman, Michael. Egg: a culinary exploration of the world's most versatile ingredient. Little Brown & Co: Boston, MA USA 2014. 4to (260x210mm) HC Qtr Bnd Yellow Paper Pict Bds xix,[1],235,[1]pp. VG/- bds lightly rubbed

Item #9780316254069-1
ISBN: 9780316254069

Price: $35.00 AUD

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