The Professional Personal Chef
New York, USA: John Wiley, 2008. Wallace, Candy & Forte, Greg. The Professional Personal Chef: the business of doing business as a personal chef. John Wiley: New York, USA 2008. 4to HC Pict Bds 210pp. Indent
New Softcover
Item #9780471752196
ISBN: 9780471752196
Price: $69.95 AUD
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