The Cook's Encyclopedia of Baking
London, Lorenz Books, 2000. Clements, Carole. The Cook's Encyclopedia of Baking. Lorenz Books: London, 2000. 4to (230x175mm) pict brown stiff wrappers, 256pp. VG/- wrappers lightly creased
Second-hand softcover
Item #9780754804949-1
ISBN: 9780754804949
Price: $20.00 AUD
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