Hershey's 1934 Cookbook
New York, USA: Smithmark Publishers, 1993. Various (ed). Hershey's 1934 Cookbook: revised & expanded with chocolate recipes brought up to date for use in today's kitchen. Smithmark Publishers: New York, USA 1993. 4to HC Pict Bds 128pp. VG/-
Second-hand hardcover
Item #9780831703714-1
ISBN: 9780831703714
Price: $25.00 AUD
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Chocolate