Payard Desserts. Francois Payard, Tish Boyle.

Payard Desserts

Boston, MA USA: Houghton Mifflin Harcourt, 2013.
New Hardcover

Payard, Francois & Boyle, Tish. Payard Desserts. Houghton Mifflin Harcourt: Boston, MA USA 2013. 4to (265x210mm) HC 360pp. (photography by Rogerio Voltan)

Item #9781118435892
ISBN: 9781118435892

Price: $79.95 AUD

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