The Best American Food Writing 2018. Ruth Reichl.

The Best American Food Writing 2018

Boston, MA USA: Houghton Mifflin Harcourt, 2018.
Second-hand softcover

Reichl, Ruth (ed). The Best American Food Writing 2018. Houghton Mifflin Harcourt: Boston, MA USA 2018. 8vo (210x140mm) SC xxi,[3],288pp. VG-/- cnr bruised, wraps curling.

Item #9781328662248-1
ISBN: 9781328662248

Price: $12.00 AUD

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