Making Artisan Chocolates
Beverly, MA USA: Quarry Books, 2007. Shotts, Andrew Garrison. Making Artisan Chocolates: flavor-infused chocolates, truffles & confections. Quarry Books: Gloucester, MA USA 2007. 4to SC 176pp. (foreword by Nick Malgieri).VG-/- wraps creased
Second-hand softcover
Item #9781592533107-1
ISBN: 9781592533107
Price: $30.00 AUD
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