Making Artisan Chocolates

Beverly, MA USA: Quarry Books, 2007.
Second-hand softcover

Shotts, Andrew Garrison. Making Artisan Chocolates: flavor-infused chocolates, truffles & confections. Quarry Books: Gloucester, MA USA 2007. 4to SC 176pp. (foreword by Nick Malgieri).VG-/- wraps creased

Item #9781592533107-1
ISBN: 9781592533107

Price: $30.00 AUD

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