Espresso Coffee: professional techniques. David C. Schomer.

Espresso Coffee: professional techniques

Seattle, WA, USA: Peanut Butter Publishing, 2007.
Second-hand softcover

Schomer, David C. Espresso Coffee: professional techniques 2nd Ed - how to identify & control each factor to perfect espresso coffee in a commercial espresso program. Peanut Butter Publishing: Seattle, WA USA 2007. 4to SC 158pp. G+/- wraps tired, stained

Item #9781594040313-1
ISBN: 9781594040313

Price: $25.00 AUD

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