From the Wood Fired Oven
White River Junction, Chelsea Green, 2013. Miscovich, Richard. From the Wood-Fired Oven: new & traditional techniques for cooking & baking with fire. Chelsea Green Publishing: White River Junction, VT USA 2013. 4to (260x205mm) pict bds xxii,[2],322,[4]pp. (foreword by Dan Wing)
New Hardcover
Item #9781603583282
ISBN: 9781603583282
Price: $95.00 AUD
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Ovens (Wood, AGA, Dutch)
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