The Chelsea Market Cookbook. Michael Phillips, Rick Rodgers.

The Chelsea Market Cookbook

New York, USA: Stewart Tabori & Chang, 2013.
New Hardcover

Phillips, Michael & Rodgers, Rick. Chelsea Market Cookbook: 100 recipes from New York's premier indoor food hall. Stewart Tabori & Chang: New York, USA 2013. 4to (260x210mm) HC 223,[1]pp.

Item #9781617690372
ISBN: 9781617690372

Price: $39.95 AUD

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