A Paradiso Year
Cork, Ireland: Atrium, 2005.
New Softcover
Cotter, Denis. A Paradiso Year: spring & summer cooking. Atrium: Cork, Ireland 2005. 4to SC 154pp. Indent
Cork, Ireland: Atrium, 2005.
New Softcover
Cotter, Denis. A Paradiso Year: spring & summer cooking. Atrium: Cork, Ireland 2005. 4to SC 154pp. Indent
Brussels, Belgium: Editions Francoise Blouard, 2009.
Second-hand hardcover
Coumont, Alain & Gabriel, Jean-Pierre. Le Pain Quotidien: Alain Coumont's Communal Table - memories & recipes. Editions Francoise Blouard: Brussels, Belgium 2009. 4to HC 240pp. VG/VG
London, Mitchell Beazley, 2013.
New Hardcover
Coumont, Alain & Gabriel, Jean-Pierre. Le Pain Quotidien: delicious recipes from Le Pain Quotidien. Mitchell Beazley: London, 2013. 4to (255x195mm) qtr bnd cloth, pict bds 256pp. (illustration by Abigail Read)
Dianella, WA, Australia: Rae Cowin, 1984.
Second-hand hardcover
Cowlin, Rae. New Techniques in Cake Decorating. Rae Cowin: Dianella, WA, Australia 1984. Folio HC Pict Bds 96pp VG-/- minor scratch to top edge
New York, USA: Stewart Tabori & Chang, 2004.
New Hardcover
Cox, Beverley. Biscuits, Pancakes & Quick Breads: 120 recipes to make in no time flat. Stewart Tabori & Chang: New York, USA 2004. 4to HC 160pp
Sydney, Australia: New Holland, 2005.
New Softcover
Coxon, Alan. Ready in Minutes: the cookbook. New Holland: Sydney, Australia 2005. 4to SC 176pp
Sydney, Australia: New Holland, 2012.
New Hardcover
Craig, Skye & Miller, Lyndel. Wild Sugar Desserts. New Holland: Sydney, Australia 2012. 4to HC 256pp.
Melbourne, Australia: Decalon, 1979.
Second-hand hardcover
Creber, Ann. Old Fashioned Homemade Icecream. Decalon: Melbourne, Australia 1979. 4to (280x200mm) HC pict bds 80pp. VG/-
New York, USA: Melcher Media, 2004.
Second-hand hardcover
Crespo, Clare. Hey There, Cupcake: 35 yummy fun cupcake recipes for all occasions. Melcher Media: New York, USA 2004. 4to (240x235mm) HC 80pp. VG/VG dj top edge lightly sunned
New York, USA: Gramercy, 1968.
Second-hand hardcover
Crosby, June & Bateman, Ruth Conrad. Serve it Cold: a cookbook of delicious cold dishes. Gramercy: New York, USA 1968. 8vo HC 224pp VG/VG
London, UK: Hamlyn, 2004.
Second-hand softcover
Cross, Amanda. Miracle Soups. Hamlyn: London, UK 2004. 4to (260x195mm) SC 144pp. (photography by Steven Conroy) VG/-
Sydney, Aust. Australian Universities Press, 1974.
Second-hand hardcover
Crosswell, Sandra. Sweets & Desserts. Australian Universities Press: Sydney, Australia 1974. 4to sm HC Pict Bds 112pp VG/-
New York, Harper Perennial, 1995.
Second-hand softcover
Curry, Rick. The Secrets of Jesuit Breadmaking: recipes & traditions from Jesuit bakers around the world. (2nd Imp) Harper Perennial: New York, 1995. 4to (235x180mm) SC xi,[1],244pp. (introduction by Laura Esquivel) VG-/- wraps tiring; glue mark to spine
Sydney, Australia: Murdoch Books, 2011.
New Softcover
Cutler, Paris. Planet Cake Celebrate: cake making for all occasions. Murdoch Books: Sydney, Australia 2011. 4to SC 144pp. OUT OF PRINT
Crows Nest, Australia: Murdoch Books, 2015.
Second-hand softcover
Cutler, Paris. Planet Cake: Love & Friendship, celebration cakes for special occasions. Murdoch Books: Crows Nest, Australia 2015. 4to (260x210mm) SC 224pp. (photography by Chris Chen) VG/- spine lightly sunned
New York, USA: Grammercy Books, 2000.
New Hardcover
d'Avila-Latourrette, Brother Victor-Antoine. From a Monastery Kitchen: the classic natural foods cookbook. Grammercy Books: New York, USA 2000. 8vo lg HC 168pp. Indent
Mumbai, India: Vakils, Feffer & Simons, 2000.
New Softcover
Dalal, Tarla. The Delights of Vegetarian Cooking: over 250 delicious recipes practical, quick & easy. (21st Imp) Vakils, Feffer & Simons: Mumbai, India 2000. 4to (230x175mm) SC 182,[2]pp.
Mumbai, India: Vakils, Feffer & Simons Ltd, 1998.
New Softcover
Dalal, Tarla. The Joys of Vegetarian Cooking. Vakils, Feffer & Simons: Mumbai, India 1998. 4to SC 166pp.
Mumbai, India: Vakils, Feffer & Simons Ltd, 1998.
New Softcover
Dalal, Tarla. The Joys of Vegetarian Cooking: over 200 delicious recipes practical, quick & easy. (12th Imp) Vakils, Feffer & Simons: Mumbai, India 1998. 4to (230x175mm) pict stiff card wrappers 168pp. (photography by D F Poonawala)
Bombay, India: Sanjay & Co, 2004.
New Softcover
Dalal, Tarla. Swadisht Subzian. Sanjay & Co: Bombay, India 2004. 4to SC 122pp.
Bombay, India: Sanjay & Co, 2004.
New Softcover
Dalal, Tarla. Tava Cooking. Sanjay & Co: New Delhi, India 2004. 4to sm HC 72pp. Indent
New York, Artisan, 2010.
Second-hand softcover
Daley, Regan. In the Sweet Kitchen: the definitive baker's companion. Artisan: New York, 2010. 4to (225x175mm) pict stiff card wrappers xii,692pp. VG/-
Barcelona, Spain: Editors, 2019.
New Hardcover
Dalmau, David (ed). Essential Guide to Bread. Editors: Barcelona, Spain 2019. 4to lg (295x245mm) HC 198pp. (introduction by A Garcia Curado) (bilingual: Spanish/English)
New York, USA: W W Norton, 1999.
New Softcover
Dalsass, Diana. The New Good Cake Book: over 125 delicious recipes that can be prepared in 30 minutes or less. W W Norton: New York, USA 1999. 4to oblong SC 208pp
Paris, France: Tana Editions, 2005.
Second-hand softcover
Darbonne, Caroline. Les Soupes: veloutes, soupes glacees, consommes et autres potages. Tana Editions: Paris, France 2005. 8vo sm SC 112pp.