Sporty Cakes
London, UK: Merehurst Press, 2000.
New Hardcover
Deacon, Carol. Sporty Cakes: over 60 simple ideas for winning cakes. Merehurst Press: London, UK 2000. 4to HC 112pp. OUT OF PRINT
London, UK: Merehurst Press, 2000.
New Hardcover
Deacon, Carol. Sporty Cakes: over 60 simple ideas for winning cakes. Merehurst Press: London, UK 2000. 4to HC 112pp. OUT OF PRINT
San Francisco, CA, USA: Chronicle Books, 2006.
New Softcover
Deeds, Meredith & Snyder, Carla. The Big Book of Appetizers: more than 250 recipes for any occasion. Chronicle Books: San Francisco, USA 2006. 4to oblong SC 352pp. Indent
Sydney Australia: Lansdowne Publishing, 2002.
Second-hand hardcover
Dekura, Hideo. Sushi Modern. (Essential Kitchen) Lansdowne Publishing: Sydney, Australia 2002. 4to (245x240mm) pict dj, pict bds 111,[1]pp. (photography by Mark O'Meara)
New York, USA: Simon & Schuster, 1993.
Second-hand hardcover
del Conte, Anna. I Dolci: sweet things. (Italian Kitchen) Simon & Schuster: New York, USA 1993. 4to (190x175mm) HC 57pp. (illustrated by Flo Bayley) VG/VG.
Salem MA USA: Page Street Publishing, 2023.
New Softcover
Deley, Scott. The Ooni Pizza Project: the unofficial guide to making next-level Neapolitan, New York, Detroit & Tonda Romana style pizzas at home. Page Street Publishing: Salem, MA USA 2023. 4to (230x195mm) pict stiff card wrappers 192pp.
San Francisco, USA: Chronicle Books, 1993.
Second-hand softcover
Della Croce, Julia. Antipasti: the little dishes of Italy. Chronicle Books: San Francisco, USA 1993. 4to SC 142pp. VG/-
San Francisco, CA USA: Chronicle Books, 1994.
Second-hand hardcover
della Croce, Julia. The Vegetarian Table: Italy. [FIRST EDITION] Chronicle Books: San Francisco, CA USA 1994. 4to (235x215mm) pict dj, white illust bds 167,[1]pp. (photography by Deborah Jones & Alan Blaustein) VG/VG
Oxford, UK: Sebastian Kelly, 1998.
Second-hand hardcover
Denny, Roz. The New Vegetarian Cookbook: the all-new recipe collection - over 100 truly tasty dishes for everyday eating. Sebastian Kelly: Oxford, UK 1998. Folio HC 128pp VG/VG
London, UK: Grub Street, 2005.
New Hardcover
Denny, Roz (ed). A Passion for Pastry: 50 sensational recipes from Britain's top chefs & food writers. Grub Street: London, UK 2005. 4to HC 96pp. OUT OF PRINT
New York, USA: William Morrow, 2008.
New Hardcover
Denton, Jason & Kellinger, Kathryn. Simple Italian Snacks: more recipes from America's favorite panini bar. William Morrow: New York, USA 2008. 4to HC 184pp. Indent
London, Macdonald Orbis, 1988.
Second-hand hardcover
der Haroutunian, Arto. Patisserie of the Eastern Mediterranean. Macdonald Orbis: London, 1988. 4to (230x195mm) HC 128pp. (photography by Jerry Tubby) VG/VG
New York, USA: Simon & Schuster, 1997.
Second-hand hardcover
Desaulniers, Marcel. Death by Chocolate Cookies. Simon & Schuster: New York, USA 1997. 4to oblong HC 144pp. VG/VG
San Francisco, USA: Chronicle Books, 2004.
New Hardcover
Deseran, Sara. Picnics: delicious recipes for outdoor entertaining. Chronicle Books: San Francisco, USA 2004. 4to sm HC 96pp
San Francisco, USA (nd): Chronicle Books.
Second-hand softcover
Detrick, Mia. Sushi. Chronicle Books: San Francisco, USA (nd). 4to sm SC 96pp VG/-
Florence, Italy: McRae Books, 1997.
New Hardcover
Dettore, Mariopaola. Zuppe Risotti Polenta: Italian Soup, Rice & Polenta dishes. McRae Books: Florence, Italy 1997. 4to HC 128pp.
London, UK: Marshall Cavendish, 1982.
Second-hand hardcover
Deutch, Yvonne (ed). The Home Baker: make deliciously fragrant breads, scones, rolls & buns in your own kitchen. Marshall Cavendish: London, UK 1982. 4to HC 72pp VG/VG
London, Century Publishing, 1987.
Second-hand softcover
Devi, Yamuna. The Art of Indian Vegetarian Cooking: Lord Krishna's Cuisine. Century Publishing: London, 1987. 4to (255x180mm) illust stiff card wrappers xiii,[1],799,[3]pp. (illustration by David Baird). VG/- wraps lightly creased, light edgewear
San Francisco, CA USA: Chronicle Books, 1997.
Second-hand hardcover
Devi, Yamuna. The Vegetarian Table: India. Chronicle Books: San Francisco, CA USA 1997. 4to (235x215mm) pict dj, white illust bds 156pp. (photography by Zeva Oelbaum) VG/VG
New York, Dutton, 1992.
Second-hand hardcover
Devi, Yamuna. Yamuna's Table: healthful vegetarian cuisine inspired by the flavors of India. [FIRST EDITION] Dutton: New York, 1992. 4to (245x190mm) illust dj, purple bds xv,[1].335,[1]pp VG/Fine top & fore-edges lightly soiled, else fine
London, Kyle Cathie, 2006.
Second-hand softcover
Dickson Wright, Clarissa & Scott, Johnny. Sunday Roast: the complete guide to cooking & carving. Kyle Cathie: London, 2006. 4to (220x190mm) pict stiff card wrappers, 192pp. (photography by Gus Filgate) VG/-
New York, USA: John Wiley & Sons, 2009.
New Hardcover
DiMuzio, Daniel T. Bread Baking: an artisan's perspective. John Wiley & Sons: New York, USA 2009. 4to (285x220mm) HC pict bds xiii,[1],258pp.
New York, USA: Van Nostrand, 1981.
Second-hand softcover
Dirocher, Joseph Jr. Practical Ice Carving. Van Nostrand Reinhold: New York, USA 1981. 4to SC 87pp. G+/- Ex-library.
Wellingborough, UK: Thorsons Publishers, 1983.
Second-hand softcover
Dixon, Pamela. The Best of Vegetarian Cooking: Pies, Bakes & Casseroles. Thorsons Publishers: Wellingborough, UK 1983. 8vo SC 128pp. G/- wraps tired; pps yellowing
New York, Alfred A Knopf, 2011.
New Softcover
Doerfer, Jane. Going Solo in the Kitchen. Alfred A Knopf: New York, 2011. 8vo (215x155mm) SC viii,[2],309,[1]pp.