A Year of Cupcakes
Arglen, PA, USA: Schiffer Publishing, 2009.
New Softcover
Kidwell, Geraldine. A year of Cupcakes: designs for all occasions. Schiffer Publishing: Atglen, PA, USA 2009. 4to SC 128pp. Indent
Arglen, PA, USA: Schiffer Publishing, 2009.
New Softcover
Kidwell, Geraldine. A year of Cupcakes: designs for all occasions. Schiffer Publishing: Atglen, PA, USA 2009. 4to SC 128pp. Indent
Tokyo, Japan: Japan Publications, 2006.
New Softcover
Kijma, Naomi. Healthy & Tasty Sushi Rolls & Onigiri. Japan Publications: Tokyo, Japan 2006. 8vo SC Spiral Laminated Pages 62pp. OUT OF PRINT
London, Dorling Kindersley, 2008.
Second-hand hardcover
Kime, Tom. Asian Bites: a feast of flavours from Turkey through India to Japan. Dorling Kindersley: London, 2008. 4to (225x180mm) HC 224pp. (photography by Lisa Linder) VG/VG a few sm signs of kitchen use
Tokyo, Japan: Nichibo Shuppan-sha Publishers, 1983.
Second-hand softcover
Kishi, Asako. Sushi: a light & right diet. [FIRST EDITION] Nichibo Shuppan-sha Publishers: Tokyo, Japan 1983. 4to (260x180mm) SC 127,[1]pp. Fine/Fine
Melbourne, Australia: R & R Publications, 2007.
Second-hand softcover
Kitchen, Brenda. Wonderful Wraps on the Table in 20 minutes. R & R Publications: Melbourne, Australia 2007. 4to oblong SC 64pp. VG/-
Sydney, Australia: ACP Books, 2003.
Second-hand softcover
Kitchen, Leanne (ed). Australian Gourmet Traveller :Simple. ACP Books: Sydney, Australia 2003. 4to (230x210mm) SC 128pp. (photography by John Paul Urizar) VG/-
Newton Abbot, Devon, UK: David & Charles, 1978.
Second-hand hardcover
Kitchin, Frances. Cook Out. David & Charles: Newton Abbot, UK 1978. 8vo HC Pict Bds 128pp VG/-
San Francisco, CA USA: Chronicle Books, 2011.
Second-hand hardcover
Klebeck, Mark & Klebeck, Michael & Thomson, Jess. Hand-Forged Doughnuts: secrets & recipes for the home baker. Chronicle Books: San Francisco, CA USA 2011. 4to sm HC Padded Pict Bds 144pp. (photography by Scott Pitts). VG/-
New York, USA: Barron's Educational Series, 1985.
Second-hand hardcover
Klein, Matthew. The Joy of Ice Cream. Barron's Educational Series: New York, USA 1985. 4to oblong HC 218pp. VG/VG- spine faded
San Francisco, CA, USA: Chronicle Books, 2004.
Second-hand hardcover
Kleinman, Kathryn. Birthday Cakes: recipes & memories from celebrated bakers. Chronicle Books: San Francisco, USA 2004. 4to HC 144pp. VG/VG
London, UK 1: New Holland, 993.
Second-hand softcover
Klinzman, Marty. The Lunchbox Cookbook: more than 300 great ideas for delicious portable meals. New Holland: London, UK 1993. 4to SC 64pp VG/-.
San Francisco, CA, USA: Chronicle Books, 2007.
Second-hand softcover
Klivans, Elinor. The Essential Chocolate Chip Cookbook: recipes from the classic cookie to mocha chip meringue cake. Chronicle Books: San Francisco, USA 2007. 4to oblong SC 120pp. VG/-
London, Gaia Books, 2005.
Second-hand softcover
Koay, Jacqueline & Singh, Ek Ong Kar. The Kundalini Yoga Cookbook: feasts for family & friends. Gaia Books: London, 2005. 4to (250x200mm) pict stiff card wrappers, french fold 160pp. VG/-
Berkeley, CA USA: Ten Speed Press, 2004.
New Softcover
Kodama, Dave & Friedman, Bonnie. D K's Sushi Chronicles from Hawai'i: recipes from Sansei seafood restaurant & sushi bar. Ten Speed Press: Berkeley, CA, USA 2004. 4to SC 256pp
Kuala Lumpur, Malaysia: Yum Yum Publications, 2008.
Second-hand softcover
Kok, Alan. The Ultimate Indulgence Cheesecake: creamy, velvety cheesecake make easy. Yum Yum Publications: Kuala Lumpur, Malaysia 2008. 4to SC 80pp. (bilingual: Chinese/English) VG-/-
1996.
Second-hand hardcover
Kolpas, Norman. Festive Desserts: featuring recipes from the best-selling Beautiful Cookbooks (Easy Entertaining). Collins Publishers: San Francisco, CA USA 1996. 4to sm HC 96pp. VG/VG
San Francisco, CA, USA: Harper Collins, 1996.
Second-hand hardcover
Kolpas, Norman. Easy Entertaining: Finger Food - featuring recipes from the best-selling Beautiful Cookbooks. Harper Collins: San Francisco, CA USA 1996. 4to HC 96pp. VG/VG
New York, USA: Friedman/Fairfax, 1993.
Second-hand softcover
Kolpas, Norman. Hors d'Oeuvres. Friedman/Fairfax: New York, USA 1993. 4to SC 145pp. VG/-
Chicago, USA: Contemporary Books Inc, 1989.
Second-hand softcover
Kolpas, Norman. Pizza Californian Style: more than 80 fast & easy recipes for delicious gourmet pizza. Contemporary Books: Chicago, USA 1989. 4to oblong SC 133pp. VG/-
Selangor, Malaysia: Y Three K Publisher, 2013.
Second-hand softcover
Kong, Coco. French Style Mille Crepes (My Secret Recipe Series). Y Three K Publisher: Selangor, Malaysia 2013. 4to SC 112pp. (bilingual: Chinese/English) VG-/-
Bangkok, Thailand: Sangdad Books, 1998.
Second-hand softcover
Kongpan, Sisamon. The Best of Thai Vegetarian Food. Sangdad Books: Bangkok, Thailand 1998. 8vo SC 210pp.
New York, USA: Barron's, 1984.
Second-hand hardcover
Koury, Christine. Great Desserts. Barrons: New York, USA 1984. 4to oblong HC Pict Bds (np). VG/-
London, Kyle Books, 2023.
New Hardcover
Krauss, Jürgen. German Baking: cakes, tarts, traybakes & breads from the Black Forest & beyond. Kyle Books: London, 2023. 4to (250x195mm) pict bds 205,[3]pp. (photography by Maja Smend)
Hong Kong: Golden Horse Trading Co, 1988.
Second-hand hardcover
Kwok, Wing-Hong. Chinese Kitchen of Garnishing. Golden Horse Trading Co: Hong Kong, 1988. 4to HC 100pp. VG/VG
London, Quadrille, 2015.
Second-hand hardcover
Kydd, Emily & Hayward, Tim & Lavelle, Sarah. Posh Toast: over 70 recipes for glorious things - on toast. Quadrille: London, 2015. 4to (220x165mm) pict bds 170,[6]pp. (photography by Louise Hagger) VG/- faint shelfwear