Sydney, Australia: Landsdowne Press, 1981.
Second-hand hardcover
Marshall, Anne (ed). The Australian & New Zealand Complete Book of Cookery - Metricated Edition. Landsdowne Press: Sydney, Australia 1981. 4to HC 492pp VG/VG- DJ loose
Montreal, Canada: Brimar Publishing, 1993.
Second-hand hardcover
Martin, Pol. Pol Martin's Supreme Cuisine: smart & simple cooking. Brimar Publishing: Montreal, Canada 1993. 4to lg HC 512pp. VG/VG
Auckland, New Zealand: Concept Publishing, 2000.
Second-hand softcover
Martin, Robyn. Quick'n'Easy Shortcut Recipes. Concept Publishing: Auckland, New Zealand 2000. Folio SC 64pp VG/-
Glendale, CA, USA: Perspective Publishing, 2003.
New Softcover
Marx, Pamela. Better than Take-Out: quick & easy cooking for busy families. Perspective Publishing:Glendale, CA, USA 2003. 8vo SC 150pp
London, UK: Heinemann, 1956.
Second-hand hardcover
Mawson, Monica. Carefree Cookery: meat, poultry, game. Heinemann: London, UK 1956. 8vo HC Red Paper Bds 184pp (foreword by Eugene Kaufeler). VG-/- missing dj
Mooloolaba, Australia: 4 Ingredients 2007, 2007.
Second-hand softcover
McCosker, Kim & Bermingham, Rachael. 4 Ingredients: over 340 quick, easy & delicious recipes using 4 or less ingredients. 4 Ingredients 2007: Mooloolaba, Australia 2007. 8vo (235x150mm) SC 236pp. VG/- cnr bruised, sm stain
Mooloolaba, Australia: 4 Ingredients 2007, 2008.
Second-hand softcover
McCosker, Kim & Bermingham, Rachael. 4 Ingredients 2: over 400, fast, fabulous & flavoursome recipes using 4 or fewer ingredients. 4 Ingredients: Mooloolaba, Australia 2008. 8vo (235x150mm) SC [2],254pp. VG/-
New York, USA: Castle Books, 1968.
Second-hand hardcover
Merriman, Beth. From Soup to Nuts: over 200 easy family-pleasing recipes. Castle Books: New York, USA 1968. 8vo HC 112pp VG-/VG minor rep tear; light rubbing
Sydney, Australia: Ure Smith, 1978.
Second-hand hardcover
Moloney, Ted. Ted Moloney's Easy Gourmet Cookbook. Ure Smith: Sydney, Australia 1978. 4to tall HC 176pp. VG/VG with tear in front cover.
London, UK (nd) (c1950): Odhams Press.
Second-hand hardcover
Morgan, Ruth. Woman Cookery Book: the basic principles of cookery clearly explained for the 'beginner' with kitchen-tested recipes. Odhams Press: London, UK (nd))(c1950). 4to HC tan cloth 266pps. VG/- lacks dj;
Adelaide, Muscular Dystrophy Assoc of Australia.
Second-hand softcover
The Muscular Dystrophy Assoc of Australia (ed). The Muscular Dystrophy Cook Book. Muscular Dystrophy Assoc of Australia: Adelaide, Australia 1992. 8vo SC Spiral 96pp VG/-
London, UK: Sir Isaac Pitman & Sons, 1950.
Second-hand hardcover
Nash, S Elizabeth. Cooking Craft: a practical handbook for students in training for ccookery & for the homeworker - 4th Ed. Sir Isaac Pitman & Sons: London, UK 1945. 8vo lg HC Green Cloth 352pp VG/VG- dj spine chipped some loss,
Shepparton: Nathalia & District Pre-School Assoc.
Pamphlet
Nathalia & District Pre-School Association. Cookery Book: Home-Tested Recipes. Nathalia & District Pre-School Association: Shepparton, Australia (nd). 8vo Pamphlet Stapled 28pp. VG/-
London, UK: BBC Books, 2007.
New Hardcover
Nilsen, Angela. Good Food: the ultimate recipe book - 50 classic dishes & the stories behind them. BBC Books: London, UK 2007. 4to HC 192pp. Indent
London, UK: Cassell Illustrated, 2004.
New Softcover
Norrington-Davies, Tom. Just Like Mother Used to Make. Cassell Illustrated: London, UK 2004. 4to sm (245x190mm) SC 192pp. (photography by Jason Lowe)
Amsterdam, Netherlands: Time Life Inc, 1985.
Second-hand hardcover
Olney, Richard & Editors of Time Life (ed). The Good Cook: Cakes & Pastries. Time Life: Amsterdam, Netherlands 1985. 4to lge HC 176pp. VG with bump to R top corner front, text clean.
Amsterdam, the Netherlands: Time-Life, 1979.
Second-hand hardcover
Olney, Richard & The Editors of Time-Life (ed). Desserts (The Good Cook: techniques & recipes). Time-Life: Amsterdam, the Netherlands 1979. 4to HC Pict Bds 176pp. VG/-
Amsterdam, the Netherlands: Time-Life, 1982.
Second-hand hardcover
Olney, Richard & the Editors of Time-Life (ed). Patisserie (The Good Cook). [FIRST EDITION] Time-Life: Amsterdam, the Netherlands 1982. 4to (275x235mm) HC Half Bnd Pict Bds 176pp. VG/- cnrs rubbed
Amsterdam, The Netherlands: Time-Life Books, 1986.
Second-hand hardcover
Olney, Richard & The Editors of Time-Life Books (ed). Confectionery (The Good Cook). (3rd Imp) Time-Life Books: Amsterdam, The Netherlands 1986. 4to (275x235mm) HC Qtr Bnd Pict Bds 176pp. VG/- bds slightly discoloured, very light foxing, edges rubbed
Amsterdam, The Netherlands: Time-Life Books, 1983.
Second-hand hardcover
Olney, Richard & The Editors of Time-Life (ed). Game (The Good Cook). (2nd Imp). Time-Life Books: Amsterdam, The Netherlands 1983. 4to (275x235mm) HC Qtr Bnd Pict Bds 176pp. VG-/- edges worn, shelfwear, light foxing
Amsterdam, Netherlands: Time Life, 1982.
Second-hand hardcover
Olney, Richard & the Editors of Time-Life (ed). Sauces (The Good Cook). [FIRST EDITION] Time-Life: Amsterdam, the Netherlands 1984. 4to (275x235mm) Qtr Bnd Yellow Pict Bds 176pp. VG/-
Amsterdam, the Netherlands: Time-Life, 1982.
Second-hand hardcover
Olney, Richard & the Editors of Time-Life (ed). Beverages (The Good Cook). [FIRST EDITION] Time-Life: Amsterdam, the Netherlands 1982. 4to HC Pict Bds 176pp. VG-/- bds lightly rubbed
Amsterdam, the Netherlands: Time-Life, 1982.
Second-hand hardcover
Olney, Richard & the Editors of Time-Life (ed). Biscuits (The Good Cook). [FIRST EDITION] Time-Life: Amsterdam, the Netherlands 1982. 4to (275x235mm) HC Half Bnd Pict Bds 176pp. VG/- bds & edges rubbed
Amsterdam, the Netherlands: Time-Life, 1982.
Second-hand hardcover
Olney, Richard & the Editors of Time-Life (ed). Breads (The Good Cook). (2nd Imp) Time-Life: Amsterdam, the Netherlands, 1982. 4to (275x235mm) HC Half Bnd Pict Bds 176pp. VG-/- bds lightly rubbed
Amsterdam, the Netherlands: Time-Life Books, 1982.
Second-hand hardcover
Olney, Richard & the Editors of Time-Life (ed). Confectionery (The Good Cook). (2nd Imp) Time-Life Books: Amsterdam, the Netherlands 1982. 4to (275x235mm) HC Qtr Bnd Pict Bds 176pp. VG/- cnrs lightly rubbed
