Antiquarian & Facsimile
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London, Waverley Book Co, 1935.
Fairclough, M A. The Ideal Cookery Book. The Waverley Book Co: London, . 4to (260x190mm) HC dark blue, gilt lettered & decorated blind stamped bds ,xii,958pp. (48 colour plates by A H Sands) (Driver 372.8) VG/- hinges weakening; text fine
Boston, Little, Brown & Co, 1923.
Farmer, Fannie Merritt. The Boston Cooking-School Cook Book: new edition, revised & enlarged. Little Brown & Co: Boston, 1923. 8vo (210x135mm) tan cloth bds, xvi,,806,[36 advts]pp. (preface by Cora D Perkins) bds soiled, hinge weakening; prelims foxed
Caulfied, Australia (nd): Edgar H Baillie.
Flay, Sue. Diets: Eating for Health (Homecrafts No 39 - Diets, Recipes & Methods) Edgar H Baillie for United Press: Caulfield, Australia (nd)(c1938). 4to SC stapled Pamphlet 40pp. (Hoyle 647) G+/- wraps detached & soiled, some staining, chipped, some loss
Melbourne, Australia : The Federated Press.
Fletcher, Chester & Co (ed). Cookery Book: with compliments, Fletcher Chester & Co. The Federated Press: Melbourne, Australia . 8vo (215x140mm) SC stiff wraps, 130pp. VG/- wraps lightly rubbed & creased, sm tear & chip to wraps
London, UK: Macmillan & Co, 1884.
Fothergill, J Milner. Food for the Invalid; the Convalescent; the Dyspeptic; & the Gouty. (2nd Ed) Macmillan & Co: London, 1884. 8vo (190x130mm) burgundy pebbled blind dec bds, gilt lettered spine ,167,,[8 advts]pp. Bds lightly rubbed, spine sunned
Canberra, Australia: L F Johnston Cth Govt Printer.
Gepp, Sir Herbert William. Royal Commission on the Wheat, Flour & Bread Industries Reports 1-5 with supplements & indices. L F Johnson, Cth Govt Printer: Canberra, Australia 1934-1936. Folio lg SC stapled pamphlets. VG-/- reports 3-5 no wraps
The complete reports of the 1934-1936 Commonwealth of Australia Royal Commission on.....
Richmond, VA USA: Randolph Carter Williams, 1976.
Glasse, Hannah. The Art of Cookery Made Plain & Easy. (facsimile of the 1796 edition) Randolph Carter Williams: Richmond, VA USA 1976. 8vo (215x135mm) SC 10 stapled parts in slipcase 398pp + indices. Near Fine, slipcase light shelfwear
Totnes, UK: Prospect Books, 2012.
Glasse, Hannah. First Catch Your Hare: the Art of Cookery made Plain & Easy (facsimile of 1747 edition). Prospect Books: Totnes UK 2012. 4to (245x175mm) SC xxxvi1,,218pp (introduction by Tom Jaine; notes & additional material by Alan Davidson & Ors)
New York, USA: Good Housekeeping Magazine, 1920.
Good Housekeeping Magazine (ed). Good Housekeeping's Book of Recipes & Household Discoveries. [FIRST EDITION] Good Housekeeping Magazine: New York, USA 1920. 8vo HC Bds vi,216pp. VG/- bds & spine head & foot rubbed, cnrs bruised, hinges tender, lacks dj
Leeds, UK: Goodall, Backhouse & Co, 1885.
Goodhall, Backhouse & Co (ed). Good Things Made, Said & Done for Every Household. (19th Ed). Goodall, Backhouse & Co: Leeds, UK (1885). 12mo (145x100mm) HC Dec Bds Gilt embossed 104pp. VG-/- bds rubbed & worn, cnr creased, light spotting; some pencil mark
12mo (145x100mm) decorated blue cloth hardcover black.....
London, UK: Sampson, Low, Son & Marston, 1869.
Gouffe, Jules. The Royal Cookery Book. (New Edition, Household Edition) Sampson, Low, Son & Marston: London, 1869. Large octavo (225x145mm) original black calf, gilt lettered spine, recent burgundy cloth boards xiv,,4-599,[1 blank],[2 advts]pp.
GOUFFE, Jules [1807 – 1877] The Royal Cookery Book (Le Livre de Cuisine) comprising domestic and high-class.....
Nottingham, UK: Derry & Sons, 1913.
Gray, Mrs H C. High Class & Household Cookery. [FIRST EDITION] Derry & Sons: Nottingham, 1913. 8vo (120x80mm) qtr blue cloth, red cloth bds 193,pp. (Not in Driver) VG/- light shelfwear, edges lightly worn, sticker mark; rear hinge softening
London, UK: T Fisher Unwin, 1922.
Guarracino, Beatrice. The Book of Meals ('Please M'm, the Butcher'). (4th Imp) T Fisher Unwin: London, 1922. 8vo (195x130mm) blue cloth, black lettered bds ,viii,,567,pp. VG/- lacks dj, bds lightly rubbed, rear hinge starting, faint buckling
London: Simpkin Marshall Hamilton Kent & Co, 1901.
'H.N.L.' The 'A1' Cookery Book. (2nd Ed). Simpkin, Marshall, Hamilton, Kent & Co: London, UK 1901. 8vo (190x130mm) green cloth, red lettered bds xvi,160,[16 blank],161-172,[2 advts]pp. Bds lightly rubbed & dull; light foxing to prelims; marginalia;
"H.N.L" The "A1" Cookery Book: containing everything essential for those who wish to have.....
Melbourne, Australia (nd): The Offset Printing Co.
Hancock's Golden Crust (ed). The Big 4 Book of Recipes: The Offset Printing Co: Melbourne, Australia (nd)(c1928). 8vo SC stapled 31,[+colour 4 panel centrefold],pp. (Hoyle 613). VG-/- wraps tired, chipped, minor rep tear, recipes pasted to prelims