London, UK: Sidgwick & Jackson, 1957.
Second-hand hardcover
Salter, Marjorie & Whitney, Adrianne Allen. Delightful Food. [FIRST EDITION] Sidgwick & Jackson: London, UK 1957. 8vo (230x145mm) HC 148pp. (foreword by Noel Coward; illustration by Oliver Messel) VG-/VG dj spine sunned, rubbed sm chips;
Lewes, UK: Southover Press, 2005.
New Hardcover
Samuelson, M K. Sussex Recipe Book: with a few excursions into Kent. Southover Press: Lewes, UK 2005. 8vo HC 160pp
London, UK: Quercus, 2011.
New Hardcover
Sargeant, Mark. My Kind of Cooking. Quercus: London, UK 2011 4to (250x195mm) HC 254,[2]pp. (photography by Emma Lee)
Secaucus, NJ, USA: Chartwell Books, 1984.
Second-hand hardcover
Schmaeling, Tony. British & Irish Country Cooking. Chartwell Books: Secaucus, NJ, USA 1984. 4to HC 144pp VG/VG- several minor rep tears to dj
Sydney, Australia: Landsdowne, 1982.
Second-hand hardcover
Schmaeling, Tony. The Cooking of Briain & Ireland. Landsdowne Press: Sydney, Australia 1982. 4to HC 144pp. VG/VG
London, UK: Hardie Grant Books, 2021.
New Hardcover
Scott, Emily. Sea & Shore: recipes & stories from a kitchen in Cornwall. Hardie Grant Books: London, UK 2021. 4to (255x175mm) HC Pict Bds 255,[1]pp. (photography by Kim Lightbody)
London, UK: Hodder & Stoughton, 1983.
Second-hand hardcover
Sekers, Simone. The Country Housewife: a compendium & anthology of country lore. Hodder & Stoughton: London, UK 1983. 8vo HC 208pp VG/VG
Harmondsworth, UK: Penguin, 1980.
Second-hand softcover
Sekules, Veronica. Friends of the Earth Cook Book. (Penguin Handbooks) Penguin: Harmondsworth, UK 1980. 4to (200x200mm) SC 192pp. (illustrated by Donna Muir) VG/- pps age tones; spine lightly sunned
London, UK: Herbert Jenkins, 1961.
Second-hand hardcover
Simon, André L. Menus For Gourmets. (The Home Entertaining Series) Herbert Jenkins: London, UK 1961. 12mo (165x95mm) HC 96pp. VG/ VG- dj rep tears (tape to verso) edges dusty
Cheapside, [1923]: Simpson's Restaurant.
Second-hand softcover
Two Hundred Years 1723 - 1923: Simpson's Fish Ordinary established in the reign of George I - a souvenir. Simpson's Restaurant: Cheapside [1923]. 12mo (180x110mm) SC burgundy yapp wraps, sewn, xxix,[3]pp. VG-/- lightly evenly foxed; frontispiece scuffed
London, UK: Grub Street, 2009.
New Hardcover
Singh, Geetie & Berg, Sara. Geetie's Cookbook: recipes from The Duke of Cambridge Organic Pub. Grub Street: London, UK 2009. 4to HC 160pp. OUT OF PRINT
Melbourne, Australia: Echo Publishing, 2017.
Second-hand hardcover
Sitwell, William (ed). The Really Quite Good British Cookbook: the food we love from 100 of our finest chefs, cooks, bakers & food heroes. Echo Publishing: Melbourne, Australia 2017. 4to HC Pict Bds 428pp. VG/-
London, UK: Fourth Estate, 2021.
New Hardcover
Slater, Nigel. A Cook's Book: the essential Nigel Slater. Fourth Estate: London, UK 2021. 8vo (245x175mm) HC qtr bnd black cloth pict bds [12],498,[2]pp. (photography by Jonathan Lovekin & Jenny Zarins)
London, UK: Fourth Estate, 2019.
New Softcover
Slater, Nigel. Greenfeast: spring, summer. Fourth Estate: London, UK 2019. 4to (200x150mm) SC limp pink dec cloth xv,[1]320pp. (photography by Jonathan Lovekin; calligraphy by Tom Kemp)
London, UK: Fourth Estate, 2007.
Second-hand softcover
Slater, Nigel. The Kitchen Diaries. Fourth Estate: London, UK 2007. 8vo (240x170mm) SC ix,[1],394,[12]pp. (photography by Jonathan Lovekin) VG/- owner name to half-title
London, UK: Fourth Estate, 2012.
Second-hand hardcover
Slater, Nigel. The Kitchen Diaries II: a year of simple cooking. (5th Imp) Fourth Estate: London, UK 2012. 4to (250x180mm) HC qtr bnd oatmeal cloth, black lettered, pict bds xii,532pp. (photography by Jonathan Lovekin) VG/- owner name to ffep
London, UK: Mitchell Beazley, 2000.
Second-hand softcover
Slater, Nigel. Marie Claire Cookbook UK. Mitchell Beazley: London, UK 2000. Folio SC 192pp. VG/-
London, UK: Michael Joseph, 1997.
Second-hand hardcover
Slater, Nigel. Real Cooking. (2nd Imp) Michael Joseph: London, UK 1997. 4to (255x195mm) HC 287,[1]pp. (photography by Georgia Glynn Smith) VG/VG- spine sunned, else fine
London, UK: Penguin, 1999.
Second-hand softcover
Slater, Nigel. Real Cooking. Penguin: London, UK 1999. 4to (245x190mm) SC 287,[1]pp. (photography by Georgia Glynn Smith) VG/-
London, UK: Michael Joseph, 1997.
Second-hand hardcover
Slater, Nigel. Real Cooking. [FIRST EDITION] Michael Joseph: London, UK 1997. 4to (255x195mm) HC 287,[1]pp. (photography by Georgia Glynn Smith) VG/VG half-title edge lightly soiled, else almost near fine
London, UK: Fourth Estate, 1998.
Second-hand hardcover
Slater, Nigel. Nigel Slater's Real Food. Fourth Estate: London, UK 1998. 4to HC 320pp. VG/VG
London, UK: Fourth Estate, 1995.
Second-hand softcover
Slater, Nigel. Real Good Food. Fourth Estate: London, UK 1995. 4to (210x190mm) SC xi,[1],228pp. VG-/- wraps slightly tired
London, UK: Fourth Estate, 2011.
Box
Slater, Nigel. Tender: Vol 1, a cook & his vegetable patch & Tender: Vol 2, a cook's guide to the fruit garden. Fourth Estate: London, 2011. 4to (250x175mm) SC in case 1226,[2]pp. (photography by Jonathan Lovekin) [SIGNED bookmark] case bruised else fine
London, UK: BBC Books, 1997.
Second-hand hardcover
Smith, Delia. Delia Smith's Summer Collection. BBC Books: London, UK 1997. 4to HC 224pp. VG/VG
London, UK: BBC Books, 1993.
Second-hand hardcover
Smith, Delia. Delia Smith's Summer Collection: 140 recipes for summer. (12th Imp) BBC Books: London, UK 1993. 4to (280x200mm) VG/VG
