Robyn Lawley Eats
Sydney, Australia: Ebury Press, 2014.
New Softcover
Lawley, Robyn. Robyn Lawley Eats: decadent dishes for friends & family. Ebury Press: Sydney, Australia 2014. 4to SC 208pp.
Sydney, Australia: Ebury Press, 2014.
New Softcover
Lawley, Robyn. Robyn Lawley Eats: decadent dishes for friends & family. Ebury Press: Sydney, Australia 2014. 4to SC 208pp.
Melbourne, Australia 1: Thomas Nelson, 986.
Second-hand hardcover
Lemm, Klaus. Culinary Reflections. [FIRST EDITION] Thomas Nelson: Melbourne, Australia 1986. 4to (280x215mm) pict dj, cream bds xi,[1],212pp. (photography by Gary Chowanetz) VG/VG
Sydney, Aust: Simon & Schuster Australia, 1994.
Second-hand softcover
Lewis, Victoria. Fast Bistro Food: favourite cafe food at home. Simon & Schuster Australia: Sydney, Australia 1994. 4to SC 192pp VG/-
Sydney, Australia: Doubleday, 1998.
Second-hand softcover
Lewis, Victoria. A Pot, A Wok & A Bowl. Doubleday: Sydney, Australia 1998. 4to SC 112pp VG/-
Marbelup, WA Australia: Pamela J Lincoln, 2014.
Second-hand softcover
Lincoln, Pamela J. This Tractor Life: a memoir of food & wine & woofers at Oranje Tractor Farm. Pamela J Lincoln: Marbelup, WA Australia. 4to SC 189pp (foreword by Russell Blaikie). VG/-
Sydney, Australia: News Magazines, 2009.
Second-hand softcover
Little, Valli (ed). ABC Delicious: Summer - the essential summer collection 100+ relaxed recipes. News Magazines: Sydney, Australia 2009. 4to (275x220mm) SC [3]-132,[6]pp. VG/-
Sydney, Australia: ABC Books, 2012.
Second-hand hardcover
Little, Valli. ABC Delicious: Home Cooking. ABC Books: Sydney, Australia 2012. 4to (275x220mm) pict bds 256pp. (photography by Ian Wallace) VG/-
Sydney, Australia: ABC Books, 2010.
Second-hand softcover
Little, Valli. ABC Delicious: More Please - 120 all-new recipes for every season. ABC Books: Sydney, Australia 2010. 4to (270x215mm) pict stiff card wrappers, french fold 252,[4]pp. (photography by Brett Stevens) VG/-
London, Quadrille, 2008.
Second-hand softcover
Little, Valli. Delicious: 5 Nights a Week. Quadrille: London, 2008. 4to (270x215mm) pict stiff card wrappers, french fold 256pp. VG/-
Sydney, Australia: ABC Books, 2006.
Second-hand softcover
Little, Valli. Delicious: 5 of the Best - celebrating five years of the world's best food magazine. ABC Books: Sydney, Australia 2006. 4to (270x215mm) pict stiff cardwrappers, french fold 256pp. VG/- wraps lightly sunned, worn & soiled
London, UK: Quadrille, 2014.
Second-hand softcover
Little, Valli. Delicious: Love to Cook - 140 simply delicious recipes to share. Quadrille: London, UK 2014. 4to (270x215mm) SC 304pp. VG/- spine lightly creased, else fine
Sydney, Australia: ABC Books, 2009.
Second-hand softcover
Little, Valli. Delicious: Quick Smart Cook: delicious food without the fuss. ABC Books: Sydney, Australia 2009. 4to (270x215mm) SC 256pp. (photography by Brett Stevens) VG/- sm scratch to ront wrap
Sydney, Australia: ABC Books, 2011.
Second-hand softcover
Little, Valli. Delicious: Simply the Best - celebrating 10 delicious years, 120 all-new recipes. ABC Books: Sydney, Australia 2011. 4to (270x215mm) SC 304pp. VG/- marginal notes to preliminaries and colophon; owner name
Sydney, Australia: ABC Books, 2017.
Second-hand softcover
Little, Valli. My Kind of Food. ABC Books: Sydney, Australia 2017. 4to (270x210mm) pict stiff card wrappers, french fold 239,[1]pp. (photography by Alan Benson) VG/-
Sydney, Australia: Random House, 1996.
Second-hand softcover
Llewellyn, Caro. Fresh: market people & their food. Random House: Sydney, Australia 1996. 4to SC 240pp. VG/-
Sydney, Aust: Simon & Schuster Australia, 1992.
Second-hand softcover
Luciano, Anne. The Best of Anne's International Kitchen. Simon & Schuster Australia: Sydney, Australia 1992. 4to SC 176pp VG/-
Hobart, Australia: Make A Wish Foundation, 2002.
Second-hand hardcover
Make A Wish Foundation (ed). Culinary Wishes: a Tasmanian journey to the table. Make A Wish Foundation: Hobart, Australia 2002. Folio HC 146pp VG/VG
Melbourne, Australia: Lothian, 1994.
Second-hand softcover
Mallos, Tess. The Made in Australia Food Book: with over 200 recipes. Lothian: Melbourne, Australia 1994. 4to SC 216pp. VG/-
Melbourne, Australia: Hardie Grant Books, 2004.
Second-hand softcover
Malouf, Lucy. The Seasons Plate Cookbook: celebrating 10 years of seasons plate lunches at Wyndham Estate. Hardie Grant Books: Melbourne, Australia 2004. 4to SC 138pp. VG-/- wraps slightly tired
Melbourne, Australia: Hardie Grant Books, 2004.
New Softcover
Malouf, Lucy. The Seasons Plate Cookbook: celebrating 10 years of seasons plate lunches at Wyndham Estate. Hardie Grant Books: Melbourne, Australia 2004. 4to SC 138pp. OUT OF PRINT
Melbourne, Australia: Lantern, 2013.
Second-hand softcover
Manfield, Christine. Christine Manfield (Lantern Cookery Classics). Lantern: Melbourne, Australia 2013. 4to (210x170mm) illust stiff wrappers 143,[1]pp. Near Fine/-
Ringwood, Australia: Viking, 1995.
Second-hand hardcover
Manfield, Christine. Paramount Cooking. [FIRST EDITION] Viking: Ringwood, Australia 1995. 4to (300x235mm) pict bds (diecut) [8],168pp. (photography by Ashley Barber) [SIGNED with dedication] VG/- minor rubbing gilt lettering, minor scuffing to cover
Ringwood, Australia: Viking, 2001.
Second-hand hardcover
Manfield, Christine. Stir. [FIRST EDITION] Viking: Ringwood, Australia 2001. 4to (265x215mm) pict dj, brown bds [8],208pp. (photography by Ashley Barber) VG/VG- dj edges slightly worn
Sydney, Australia: Fairfax Books, 2007.
New Softcover
Manfredi, Steve. Seasonal. Fairfax Books: Sydney, Australia 2007. 4to SC 192pp