Seafood & Fish
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Melbourne, Australia: Hardie Grant Books, 2019.
Niland, Josh. The Whole Fish Cookbook: new ways to cook, eat & think. Hardie Grant Books: Melbourne, Australia 2019. 4to (290x225mm) HC Pict Bds 256pp (foreword by Pat Nourse; photography by Rob Palmer)
Andre Simon Award - 2019 - Food; James Beard Award - 2020 - Cookbook of the Year;.....