Modern Country Cooking
Boulder, CO USA: Roost Books, 2020.
New Hardcover
Ahearn, Annemarie. Modern Country Cooking: kitchen skills & seasonal recipes from Salt Water Farm. Roost Books: Boulder, CO USA 2020. 4to (275x185mm) HC Pict Bds xiii,[1],249,[1]pp. (photography by Kristin Teig)