Art of Lithuanian Cooking
New York, USA: Hippocrene Books, 2001.
New Softcover
de Gorgey, Maria Gieysztor. Art of Lithuanian Cooking. Hippocrene Books: New York, USA 2001. 8vo (215x140mm) SC [6],230,[8]pp. POD
Baltic States (Estonia/Lith/Lat)
Results 1 - 3 (of 3)
The Food & Cooking of Estonia...
London, UK: Aquamarine, 2009.
New Hardcover
Johen Lauta, Silvena. The Food & Cooking of Estonia, Latvia & Lithuania. Aquamarine: London, UK 2009. 4to HC 128pp. Indent
Amber & Rye: a Baltic food journey
Crows Nest, Australia: Murdoch Books, 2021.
New Hardcover
Zak, Zuza. Amber & Rye: a Baltic food journey - Estonia, Latvia, Lithuania. Murdoch Books: Crows Nest, Australia 2021. 4to (260x195mm) HC pict bds 255,[1]pp. (photography by Ola O Smit & Yasin Salazar)
Results 1 - 3 (of 3)