New York, USA: Jason Aronson, 1996.
New Hardcover
De Silva, Cara (ed). In Memory's Kitchen: a legacy from the women of Terezin. Jason Aronsen: New York, USA 1996. 8vo HC 112pp (translated by Bianca Steiner Brown; foreword by Michael Berenbaum) POD
Lanham, MD USA: Rowman & Littlefield, 2011.
New Softcover
de Silva, Cara (ed). In Memory's Kitchen: a legacy from the women of Terezín. Rowman & Littlefield: Lanham, MD USA 2011. 8vo (230x150mm) SC xliii,[1],110,[8]pp. (foreword by Michael Berenbaum; translated by Bianca Steiner Brown) POD
Prague, Czech Republic: Slovart Publishing, 2009.
New Hardcover
Filipova, Lea. Czech Cookery: 4th Edition. Slovart Publishing: Prague, Czech Republic 2009. 8vo HC Pict Bds 64pp. Indent
Prague, Czech Republic: Vitalis, 2003.
Second-hand hardcover
Salfellner, Harald. Best Czech Recipes. Vitalis: Prague, Czech Republic 2003. 8vo sm HC Pict Bds 80pp. VG/-
