Cuisine Hongroise: le guide du gourmet
Second-hand hardcover
Second-hand hardcover
London, UK: Hermes House, 2010.
New Softcover
Chamberlain, Lesley & Atkinson, Catherine. Polish & Russian: the classic cookbook- 70 traditional dishes shown step by step in 250 photographs. Hermes House: London, UK 2010. 4to (300x230mm) SC 96pp. (photography by Ian Garlick)
New York, USA: Hippocrene Books, 2009.
New Softcover
Fintor, Yolanda Nagy. Hungarian Cookbook: old world recipes for new world cooks - expanded edition. Hippocrene Books: New York, USA 2009. 8vo SC 216pp. POD
Budapest, Hungary (nd): Globus Printing.
Second-hand softcover
Hungarian National Council for Tourism (ed). Gastronomy in Hungary. Globus Printing: Budapest, Hungary (nd)(c1975). 4to SC stapled Pamphlet 24pp. VG-/- handwritten notes in Hungarian
London, UK: Lorenz Books, 2014.
New Hardcover
Lauta, Silvena Johan. Classic Recipes of Hungary: traditional food & cooing in 25 authentic dishes. Lorenz Books: London, UK 2014. 4to sm HC Pict Bds 64pp