The Middle East (General)
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New York, USA: Harper Collins, 2002.
Helou, Anissa. Mediterranean Street Food: stories, soups, snacks, sandwiches, barbecues, sweets, & more from Europe, North Africa & the Middle East. [FIRST EDITION] Harper Collins: New York, USA 2002. 4to (240x210mm) HC xxvi,277,pp. Near Fine/Near Fine
South Yarra, Australia: Hardie Grant Books, 2002.
Malouf, Greg & Malouf, Lucy. Arabesque: modern middle eastern food. (3rd Imp) Hardie Grant Books: South Yarra, Australia 2002. 8vo (235x170mm) pict stiff card wrappers, french fold 304pp. (photography by Bobbi Fabian) VG-/- spine lightly creased, bruised
South Yarra, Australia: Hardie Grant Books, 2001.
Malouf, Greg & Malouf, Lucy. Moorish: flavours from Mecca to Marrakech. Hardie Grant Books: South Yarra, Australia 2001. 4to (240x210mm) pict stiff card wrappers vii,,184pp. (photography by Matt Harvey) [SIGNED] VG-/- sm signs of kitchen use