Sri Lankan Flavours
Prahran, Australia: Hardie Grant Books, 2003.
Second-hand softcover
Dassanyaka, Channa & Ward, Natalee. Sri Lankan Flavours: a journey through the island's food & culture. (3rd Imp) Hardie Grant Books: Prahran, Australia 2003. 4to (255x210mm) SC xxiv,167,[1]pp (foreword by Dur-e Dara; photography by Craig Wood) Near VG/VG