Good Housekeeping: Pressure Cookery
Second-hand softcover
Indonesia
Results 1 - 13 (of 13)
Liong Cha: cooling & nourishing
Selangor, Malaysia: Sky Publishing House, 2009.
Second-hand softcover
Anon. Liong Cha: cooling & nourishing. Sky Publishing House: Selangor, Malaysia 2009. Folio sm SC 64pp. (bilingual: Chinese/English) VG/-
Our Bali Your Bali
Melbourne, Australia: Sunday Press, 2021.
Second-hand hardcover
Keddell, Dan. Our Bali Your Bali: stories & recipes from our families & communities. Sunday Press: Melbourne, Australia 2021. 4to (280x220mm) pict bds, 396pp. Near Fine/-
Paon: real Balinese cooking
Richmond, Australia: Hardie Grant Books, 2022.
New Hardcover
Kerthyasa, Tjok Maya & Yasa, I Wayan Kresna. Paon: real Balinese cooking. Hardie Grant Books: Richmond, Australia 2022. 4to (265x195mm) HC pict bds 287,[1]pp. (photography by Martin Westlake)
Coconut & Sambal
London, Bloomsbury, 2020.
New Hardcover
Lee, Lara. Coconut & Sambal: recipes from my Indonesian kitchen. Bloomsbury: London, 2020. 4to (250x195mm) pict bds 285,[3]pp. (photography by Louise Hagger)
A Taste of Indonesia
Hong Kong: Four Corners Publishing Co, 183.
Second-hand softcover
Mitchell, Kenneth (ed). A Taste of Indonesia. Four Corners Publishing Co: Hong Kong 1983. 4to (250x190mm) pict stiff card wrappers, 40pp. VG-/- spine lightly sunned
Indonesian & Thai Cookery
London, Piatkus, 1988.
Second-hand hardcover
Owen, Sri. Indonesian & Thai Cookery. Piatkus: London, 1988. [FIRST EDITION] 4to (230x195mm) pict dj, cream bds 3-129,[1]pp. (foreword by Alan Davidson; illustration by Soun Vannithorne) VG/VG- dj clipped; spine sunned, ALS promotional leaflet laid in
Indonesian Regional Food & Cookery
London, Doubleday, 1994.
Second-hand hardcover
Owen, Sri. Indonesian Regional Food & Cookery. [FIRST EDITION] Doubleday: London, 1994. 8vo (240x160mm) pict dj, claret bds xiv,289,[1]pp. (illustration by Soun Vannithone) VG/VG dj clipped, else fine
Indonesian Regional Food & Cookery
London, Doubleday, 1994.
Second-hand hardcover
Owen, Sri. Indonesian Regional Food & Cookery. [FIRST EDITION] Doubleday: London, 1994. 8vo (240x160mm) pict dj, claret bds xiv,289,[1]pp. (illustration by Soun Vannithone) VG/VG dj clipped, else fine
Indonesian & Malaysian Cooking
Sydney, Australia: Bay Books, 1978.
Second-hand softcover
Tay, Gilda. Indonesian & Malaysian Cooking. (Bay Books 'Round the World Cooking Library) Bay Books: Sydney, Australia 1978. 4to (280x210mm) pict stiff card wrappers, stapled 7299. VG-/- pps agetoned
The Food of Indonesia
Tokyo, Japan: Tuttle Publishing, 2006.
Second-hand softcover
von Holzen, Heinz & Arsana, Lother. The Food of Indonesia: delicious recipes from Bali, Java & the Spice Islands. Tuttle Publishing: Tokyo, Japan 2006. 4to (275x210mm) pict stiff card wrappers 112pp. (introduction by Wendy Hutton) VG/-
The Commonsense Indonesian & Malaysian
Sydney, Australia: Angus & Robertson, 1978.
Second-hand hardcover
Wong, Ella-Mei. The Commonsense Indonesian & Malaysian Cookery Book. Angus & Robertson: Sydney, Australia 1978. 4to (250x195mm) HC ix,[1],124,[2]pp. (preface by B R Roberts) VG/VG- dj cnrs sm rep tears, spine faintly sunned; t.e dusty
Results 1 - 13 (of 13)