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Auckland, New Zealand: whitcombe & Tombs, 1956.
[Basham, Maud Ruby aka 'Aunt Daisy']. Aunt Daisy's Favourite Cookery Book over 1800 favourite recipes. (4th Ed) Whitcombe & Tombs: Christchurch, New Zealand 1956. 8vo (190x115mm) SC ,xv,,427,pp. VG/- wraps tired, hinges soft, cnrs bruised.
Auckland, New Zealand: A H & A W Reed, 1982.
Burton, David. 200 Years of New Zealand Food & Cookery. [FIRST EDITION] A H & A W Reed: Auckland, New Zealand 1982. 4to HC xiii,,168pp. (illustrations by Nancy Tichborne; photography by John Ashton). VG/VG- gift inscription to ffep; dj tired, rep tear;
Auckland, New Zealand: A H & A W Reed, 1967.
Kerr, Graham. The Graham Kerr Cookbook: fine food from the Southern hemisphere. (2nd Imp) A H & A W Reed: Wellington, New Zealand,1967. 4to (235x305mm) HC pict bds, copper wire, spiral bnd, 131,pp. Fine in lightly scuffed original box
KERR, Graham [aka 'The Galloping Gourmet' (1934 - )]The Graham Kerr.....