d'Epices Poiveres & Piments
Second-hand hardcover
Second-hand hardcover
Tokyo, Japan: (np), 1980.
Second-hand hardcover
Iida, Miyuki. Prestige de la Table: fascination of table setting. (np): Tokyo, Japan 1980. Folio HC Dec Bds in Slipcase 202pp. VG/VG
[Kyoto], [Koto Shorin], Tenpō 5 (1834).
Second-hand softcover
[Ikeda, Tori]. [Gyorui Shojin Hayami Kondatecho] [Koto Shorin]: [Kyoto], Tenpo 5 (1834). (125x180mm) four hole stab sewn binding, 84 folded leaves, 6 woodblock illustrations. (illustrated by Hishikawa Kiyoharu)
IKEDA, Tōri. 池田東籬亭. 魚類精進早見献立帳. [Gyorui shōjin Hayami kondatechō] [Fish and Vegetarian Dishes: menus at a glance] 皇都書林 [Kōto Shorin] 京都. [Kyoto]...
Tokyo, Japan [1972-1974]: Time-Life Books.
Second-hand hardcover
The Editors of Time-Life Books & Ors. The Foods of the World. [FIRST EDITION - Japan] Time-Life Books: Tokyo, 1972-74. 15 vol, 14 in slipcases w/ recipe vol: 4to (280x215mm) pict bds 212pp + 8vo (230x150mm) wire bnd pict bds various pps. In Japanese
THE EDITORS OF TIME-LIFE BOOKS with.....
Tokyo, Japan: Fusosha, 2003.
Second-hand softcover
Various (ed). Japanese Cookbook (In Japanese) Fusosha: Tokyo, Japan 2003. 4to sm SC 157,[3]pp (In Japanese). VG/-