San Francisco, CA USA: Chronicle Books, 2003.
Second-hand hardcover
Chynoweth, Kate & Woodson, Elizabeth. Lemons: growing, cooking, crafting. Chronicle Books: San Francisco, USA 2003. 4to (210x185mm) HC 120pp. (photography by Rita Maas) Near Fine/Near Fine
London, UK: Ryland Peters & Small, 2006.
Second-hand hardcover
Glover, Brian. Cooking with Lemons & Limes: recipes for appetizers, entrees & desserts. Ryland Peters & Small: London, UK 2006. 4to (198x198mm) HC 64pp. (photography by Richard Jung) VG/VG
Grantham, UK: Harlaxton Publishing, 1993.
Second-hand hardcover
Jones, Bridget. Oranges & Lemons. Harlaxton Publishing: Grantham, UK 1993. 2 vols in Slipcase each 8vo HC 64pp. VG/VG
Melbourne, Australia: Sun Books, 1990.
Second-hand softcover
Souter, Anne & Luessi, Angela. The Sweethearts Citrus Cookbook. Sun Books: Melbourne, Australia 1990. 4to sm SC 136pp. VG/-
South Melbourne, Australia: Sun Books, 1990.
Second-hand softcover
Souter, Anne & Luessi, Angela. The Sweethearts Citrus Cookbook. Sun Books: South Melbourne, Australia 1990. 8vo (235x155mm) SC viii,135,[1]pp. (preface by Ann Orton) VG/-
London, UK: Scala Books, 2006.
New Hardcover
Train, John. The Orange: golden joy. Scala Books: London, UK 2006. 4to HC Pict Bds 112pp. Indent
Godalming, UK: Select Editions, 1995.
Second-hand hardcover
Various (ed). The Best of Oranges. Select Editions: Godalming, UK 1995. 12mo (155x110mm) HC pict bds [3]-45,[1]pp. VG/-
Connexis, Singapore: 2am Dessert Bar, 2013.
New Softcover
Wong, Janice. Kochi Yuzu Recipe Book. 2am Lab: Singapore 2013. 4to sm SC 36pp
