The Book of Coffee & Tea
Second-hand softcover
Coffee
A Good Brew
Melbourne, Australia: H A Bennett, 2013.
New Hardcover
Adams, Jillian & Sheedy, Katherine. A Good Brew: the history of H A Bennett & Sons & tea & coffee in Australia. H A Bennett: Melbourne, Australia 2013. 8vo lg HC Pict Bds 148pp. (foreword by Alex Supit)
A Cafecito Story
White River Junction, VT USA: Chelsea Green, 2004.
New Softcover
Alvarez, Julia. A Cafecito Story: a story of love, coffee, birds & hope. Chelsea Green Publishing: White River Junction, VT USA 2004. 8vo lg SC 58pp. (illustrations by Belkis Ramirez; afterword by Bill Eichner) OUT OF PRINT
The Pleasures of Espresso
Milan, Italy: Giunti Editore, 2011.
Second-hand hardcover
Baiguera, Gabriella & Gioffre, Rosalba. The Pleasures of Espresso. [FIRST EDITION] Giunti Editore: Milan, Italy 2011. 8vo HC 192pp. VG/VG
Higher Grounds
Vancouver, Canada: Arsenal Pulp Press, 1995.
New Softcover
Barefoot, Kevin. Higher Grounds: the little book of coffee culture. Arsenal Pulp Press: Vancouver, Canada 1995. 16mo SC 96pp
Coffee: The Essential Guide
New York, USA: Hearst Books, 1994.
Second-hand hardcover
Calvert, Catherine. Coffee: The Essential Guide to the Essential Bean. Hearst Books: New York, USA 1994. 4to HC 144pp. Fine/Fine
Caffeinated
New York, USA: Hudson Street Press, 2014.
Second-hand hardcover
Carpenter, Murray. Caffeinated: how our daily habit helps, hurts & hooks us. Hudson Street Press: New York, USA 2014. 8vo lg HC 270pp. VG/VG
Perfect Espresso: Dictionary
Wilston, Australia: Coffee Education Network, 2008.
New Softcover
Cottrell, Christine. Perfect Espresso: Dictionary - a barista's guide to the language of espresso. Coffee Education Network: Wilston, Australia 2008. 8vo SC 44pp.
Coffee Atlas of Ethopia
London, UK: Kew Publishing, 2018.
New Hardcover
Davis, Aaron P & Ors. Coffee Atlas of Ethiopia. Kew Publishing: London, UK 2018. Folio HC Pict Bds 60pp.
A Passion for Coffee
London, UK: Ryland Peters & Small, 2006.
New Hardcover
Ellis, Hattie. A Passion for Coffee. Ryland Peters & Small: London, UK 2006. 4to sm HC 64pp. Indent
Coffee
Cambridge, UK: Polity Press, 2014.
New Softcover
Fridell, Gavin. Coffee (Resources Series). Polity Press: Cambridge, UK 2014. 8vo SC xi,180pp
Coffee Style
Munich, Germany: Prestel Verlag, 2017.
New Hardcover
Friedrichs, Horst A. Coffee Style. Prestel Verlag: Munich, Germany 2017. 4to lg HC Pict Bds 192pp
The World Atlas of Coffee
London, UK: Mitchell Beazley, 2014.
New Hardcover
Hoffman, James. The World Atlas of Coffee: from beans to brewing - coffees explored, explained and enjoyed. Mitchell Beazley: London, UK 2014. 4to HC Pict Bds 288pp
The Book of Coffee
New York, USA: Abbeville Press, 1996.
Second-hand hardcover
Illy, Francesco & Illy, Riccardo. The Book of Coffee: a gourmet's guide. Abbeville Press: New York, USA 1996. 4to HC 192pp. VG/VG
The Coffee Book
San Leandro, CA, USA: Bristol Publishing, 1992.
Second-hand softcover
Katona, Christie & Thomas. The Coffee Book: featuring a section on teas. Nitty Gritty Cookbooks: Bristol Publishing: San Leandro, CA, USA 1992. 4to Oblong SC 188pp VG/-
The Coffee Book
Philadelphia, USA: Courage Books, 1998.
New Hardcover
Moon,Rosemary. The Coffee Book: more than 40 delicious and refreshing recipes for drinks and desserts. Courage Books: Philadelphia, USA 1998. 4to HC 80pp
Coffee Sommelier
Milan, Italy: White Star Publishers, 2018.
New Hardcover
Odello. Luigi. Coffee Sommelier: a voyage through culture & rites of coffee. White Star Publishers: Milan, Italy 2018. Folio HC 240pp (photography by Fabio Petroni). Indent
Starbucks Passion for Coffee
Menlo, CA, USA: Sunset Books, 1994.
Second-hand hardcover
Olsen, Dave. Starbucks Passion for Coffee: a Starbucks coffee cookbook. Sunset Books: Menlo, CA, USA 1994. 4to HC 96pp. (original recipes by John Phillip Carroll & Lora Brody) VG/VG
Espresso: Culture & Cuisine
San Francisco, USA: Chronicle Books, 1994.
Second-hand softcover
Petzke, Karl & Slavin, Sara. Espresso: Culture & Cuisine. Chronicle Books: San Francisco, USA 1994. 4to SC 96pp. VG/-
The Coffee Plantations of the
Havana, Cuba 2: Ediciiones Union, 006.
New Softcover
Ramirez Perez, Jorge & Paredes Pupo, Fernando. The Coffee Plantations of the Sierra del Rosario (1790-1850). Ediciiones Union: Havana, Cuba 2006. 4to oblong SC 108pp.
Everything but Espresso
Hadley, MA, USA: The Professional Barista, 2010.
New Hardcover
Rao, Scott. Everything but Espresso: professional coffee brewing techniques. The Professional Barista: Hadley, MA, USA 2010. 4to HC Pict Bds 70pp. Indent.
The Professional Barista's Handbook: 3E
Huntington, CA USA: Scott Rao, 2011.
New Hardcover
Rao, Scott. The Professional Barista's Handbook: an expert's guide to preparing espresso, coffee & tea - 3rd Ed. Scott Rao: Huntington, CA USA 2011. 4to HC Pict Bds 98pp. Indent
The Artisan Roaster
Sydney, Australia: The Artisan Roaster Enterprises.
New Softcover
Rosa, David. The Artisan Roaster: the complete guide to setting up your own coffee roastery cafe. The Artisan Roaster Enterprises: Sydney, Australia 2019. 4to SC 256pp (foreword by Andrew Mackay)
Espresso Coffee: professional techniques
Seattle, WA, USA: Peanut Butter Publishing, 2007.
Second-hand softcover
Schomer, David C. Espresso Coffee: professional techniques 2nd Ed - how to identify & control each factor to perfect espresso coffee in a commercial espresso program. Peanut Butter Publishing: Seattle, WA USA 2007. 4to SC 158pp. G+/- wraps tired, stained
Everything But the Coffee
Berkeley, CA USA: Univ of California Press, 2009.
New Hardcover
Simon, Bryant. Everything But the Coffee: learning about America from Starbucks. University of California Press: Berkeley, CA, USA 2009. 8vo lg HC 304pp. OUT OF PRINT