Patisserie et des Desserts
Second-hand softcover
Second-hand softcover
Boston, MA USA: Houghton Mifflin Harcourt, 2016.
New Hardcover
Anderson, Jean. Crisps, Cobblers, Custards & Creams. Houghton Mifflin Harcourt: Boston, MA USA 2016. 4to HC Pict Bds 302pp.
Sydney, Australia: New Holland, 2005.
New Softcover
Banning, Kylie. Decadent Desserts: entertaining with liqueurs & spirits. New Holland: Sydney, Australia 2005. 4to sm oblong SC 156pp. OUT OF PRINT
New York, USA: Houghton Mifflin, 1999.
New Softcover
Barnard, Melanie. Short & Sweet: sophisticated desserts in 30 minutes or less. Houghton Mifflin: New York, USA 1999. 4to oblong SC 238pp. Indent
London, UK: BBC Books, 1998.
Second-hand hardcover
BBC Good Food (ed). Dangerous Desserts: over 200 tried-and-tested recipes from BBC Good Food Magazine. BBC Books: London, UK 1998. 4to HC 176pp. VG/VG
Loughton, UK: Piatkus, 1983.
Second-hand hardcover
Berry, Mary. Fast Desserts. Piatkius: Loughton, UK 1983. 4to HC 192pp. VG/VG
London, Lutterworth Press, 1974.
Second-hand hardcover
Bosi, Leone. Italian Desserts & Pastries: over 250 recipes collected by Leone Bosi. Lutterworth Press: London, 1974. 4to (265x190mm) HC 214,[2]pp. (introduction by Silvino Trompetto) VG/VG dj clipped
New York, USA: William Morrow, 1995.
Second-hand hardcover
Brachman, Wayne Harley. Cakes & Cowpokes: new desserts from the old Southwest. William Morrow: New York, USA 1995. 4to oblong HC 216pp VG/VG
New York, USA: William Morrow, 2000.
Second-hand hardcover
Brachman, Wayne Harley. Retro Desserts: totally hip, updated classic desserts from the '40s, '50s, '60s, & '70s. William Morrow: New York, USA 2000. 4to HC 212pp.(photography by Dennis M Gottlieb). VG/VG
Sydney, Australia: Ebury Press, 2012.
Second-hand hardcover
Bracks, Kate. The Sweet Life: basics & beyond. Ebury Press: Sydney, Australia 2012. 4to (255x200mm) HC 255,[1]pp. (photography by Dan Magree; recipe preparation by Philippa Sibley) VG/VG- dj lightly sunned to spine & top edges
London, UK: Ryland Peters & Small, 2002.
New Hardcover
Bramley, Tessa. Perfect Puddings. Ryland Peters & Small: London, UK 2002. 4to sm oblong HC 64pp. OUT OF PRINT
London, UK: Dorling Kindersley, 1986.
Second-hand hardcover
Brown, Sarah. Sarah Brown's Health Eating Cookbooks: Fruit Desserts. Dorling Kindersley: London, UK 1986. 4to tall HC Pict Bds 96pp. VG/-
Sydney, Australia: New Holland, 2012.
New Hardcover
Craig, Skye & Miller, Lyndel. Wild Sugar Desserts. New Holland: Sydney, Australia 2012. 4to HC 256pp.
Sydney, Aust. Australian Universities Press, 1974.
Second-hand hardcover
Crosswell, Sandra. Sweets & Desserts. Australian Universities Press: Sydney, Australia 1974. 4to sm HC Pict Bds 112pp VG/-
Tucson, USA: HP Books, 1984.
Second-hand hardcover
Davis, Retha (ed). Elegant Desserts. HP Books: Tucson, AZ, USA 1984. 4to HC 198pp. Fine/Fine
London, Hermes House, 2003.
Second-hand softcover
Day, Martha. Glorious Dessert: more than 350 irresistibly sweet temptations for after-dinner indulgence. Hermes House: London, 2003. 4to (300x230mm) pict stiff card wrappers 512pp. Near Fine/-
New York, USA: Simon & Schuster, 1993.
Second-hand hardcover
del Conte, Anna. I Dolci: sweet things. (Italian Kitchen) Simon & Schuster: New York, USA 1993. 4to (190x175mm) HC 57pp. (illustrated by Flo Bayley) VG/VG.
London, UK: Weidenfeld & Nicolson, 1983.
Second-hand hardcover
Dotter, Pam. Miniature Desserts: create, decorate & serve over 300 luscious & elegant desserts. Weidenfeld & Nicolson: London, UK 1983. 4to lg HC 160pp VG/VG
New York, USA: Simon & Schuster, 2000.
Second-hand hardcover
English, Todd & Retus, Paige & Sampson, Sally. The Olives Dessert Table: spectacular restaurant desserts you can make at home. [FIRST EDITION] Simon & Schuster: New York, USA 2000. 4to (240x195mm) HC 288pp. (photography by Carl Tremblay) VG/VG
London, UK: Hermes House, 2001.
Second-hand softcover
Fraser, Linda (ed). Heavenly Desserts: dreamy dishes for every occasion. Hermes House: London, UK 2001. 4to lg SC 96pp. VG/-
Sydney, Australia: Reed Editions, 1995.
Second-hand hardcover
Fraser, Linda (ed). Creative Cooking Library - Dream Desserts: over 75 spectacular recipes for delicious desserts. Reed Editions: Sydney, Australia 1995. 4to lg HC 96pp VG/VG
Sydney, Australia: Angus & Robertson, 1994.
Second-hand hardcover
Gibbs, Suzanne. Sweet Things: an irresistable collection of sweet, not too sweet & sweet & savoury dishes. Angus & Robertson: Sydney, Australia 1994. 4to HC 176pp. VG/VG
New York, Broadway Books, 2002.
Second-hand hardcover
Greenspan, Dorie. Paris Sweets: great desserts from the city's best pastry shops. (6th imp) Broadway Books: New York, 2002. 4to (240x210mm) illust dj, red bds,xviii,[2],199,[5]pp. VG/VG
Guilford, CT, USA: Three Forks, 1999.
New Hardcover
Halloran Flatt, Letty. Chocolate Snowball: & other fabulous pastries from Deer Valley Bakery. Three Forks: Guilford, CT, USA 1999. 4to HC 270pp